A real Pennsylvania Dutch favorite! I have made this several times over the years.
Provided by Teresa
Categories Soups, Stews and Chili Recipes Soup Recipes Vegetable Soup Recipes
Time 2h
Yield 12
Number Of Ingredients 11
Steps:
- In a large stock pot cover chicken and onion with water. Cook slowly until tender, approximately 1 hour. Remove chicken, let cool and remove meat from bones. Cut meat into 1 inch pieces, discard skin and bones.
- Cut corn from cobs if using fresh corn.
- Add corn, cut up chicken, celery to stock pot and season with salt and pepper. Simmer soup for 10 minutes.
- In a separate bowl make rivels by mixing together flour, salt, egg, and enough milk to form small crumbs.
- Drop rivels into soup and add hard boiled eggs. Simmer for 15 minutes and serve hot.
Nutrition Facts : Calories 271.1 calories, Carbohydrate 14.2 g, Cholesterol 117.6 mg, Fat 12.4 g, Fiber 1.1 g, Protein 24.7 g, SaturatedFat 3.5 g, Sodium 90 mg, Sugar 0.9 g
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Iyannah King
[email protected]This soup is so flavorful and satisfying.
Hothkinstroy
[email protected]I love that this soup is so healthy. It's a great way to get your veggies in.
lexxy lema
[email protected]This soup is a great way to warm up on a cold day.
Andy Ukendi
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this week!
Raymond Pratts
[email protected]I'm so happy I found this recipe. It's a new favorite in my house.
kennedy snyder
[email protected]This soup is a great way to use up leftover chicken and vegetables.
Gokul Bc
[email protected]I've made this soup for my friends and family and they all love it.
Jn Nasina
[email protected]This soup is so flavorful and satisfying.
wahida 2512
[email protected]I love that this soup is so healthy. It's a great way to get your veggies in.
NaZiM
[email protected]This soup is a great way to warm up on a cold day.
Disang Mokhukhedi
[email protected]This soup is so easy to make and it's so delicious. I've already made it twice this week!
Francis Jackson
[email protected]I'm so glad I found this recipe. It's a new favorite in my house.
Hassan Fouad
[email protected]This soup is perfect for a party or potluck.
jackie sullivan
[email protected]I've made this soup in a slow cooker and on the stovetop. Both methods work great.
Mahreen Mahreen
[email protected]This soup is a great way to use up leftover chicken.
Rene Sotello
[email protected]I love that this soup is so versatile. I can add or remove ingredients to suit my taste.
Torri Thurman
[email protected]This soup is so flavorful and hearty. It's perfect for a cold winter day.
Parii Khan
[email protected]I've made this soup many times and it's always a hit. It's so easy to make and it's always delicious!
Rohulamin Rohulamin
[email protected]This soup is delicious! I made it for my family and they loved it.