CHICKEN CUTLETS EMERIL STYLE
I found this recipe in a recipe booklet by Emeril and made it my own. He uses large chicken breasts pounded down, I used cutlets. They came out juicy and crunchy. They had so much flavor that we make this instead of using italian flavored bread crumbs. You can also use plain bread crumbs instead of panco.
Provided by dragonpawz
Categories Chicken
Time 30m
Yield 8 cutlets, 4 serving(s)
Number Of Ingredients 5
Steps:
- Put enough oil in a large frying pan to fill about a quarter of an inch.
- Put burner on medium heat.
- In a shallow dish mix the bread crumbs and Essence till well blended.
- Dip chicken into milk and then coat each side in breadcrumbs.
- Fry each side till slightly brown.
- Drain on paper towels to get the extra oil out.
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anelisiwe zimkita
zimkita_anelisiwe@yahoo.comThis recipe is a keeper! The chicken was juicy and flavorful, and the breading was crispy and golden brown. I will definitely be making this again.
Alok Kumar
k35@gmail.comI've tried this recipe several times, and it's always a success. The chicken is always cooked perfectly, and the breading is crispy and flavorful. I highly recommend this recipe!
Merina Akter
akter_m@hotmail.comThese chicken cutlets were a bit too spicy for my taste, but my husband loved them.
VANESSA Hernandez
h_vanessa41@hotmail.comI followed the recipe exactly, but the chicken didn't come out crispy. I'm not sure what I did wrong.
Maine Act
m_act@gmail.comI made this recipe for a party and everyone loved it! The chicken was juicy and flavorful, and the breading was crispy and golden brown.
Bongiwe Moale
moale.bongiwe48@hotmail.frThe chicken was a bit dry, but the breading was delicious.
Os Gaming 3636
os@gmail.comThis recipe is easy to follow and the chicken cutlets turned out great! I served them with mashed potatoes and green beans.
Adnan Ghouri
ghouria60@gmail.comI've made this recipe several times, and it's always a crowd-pleaser. The chicken is always cooked perfectly, and the breading is crispy and flavorful.
Onica Paula
paula@yahoo.comThese chicken cutlets were delicious! I loved the combination of spices and herbs in the breading.
Wicked lord Shenanigans
w.s88@gmail.comEmeril's chicken cutlets are a hit! The chicken was juicy and flavorful, and the breading was crispy and golden brown. I followed the recipe exactly, and it turned out perfectly.