Chicken and eggplant sauteed, then baked with dill weed, turmeric, tomato and onion. Serve with hot cooked rice, if desired.
Provided by Jay Vigil
Categories Meat and Poultry Recipes Chicken Baked and Roasted
Time 1h30m
Yield 8
Number Of Ingredients 7
Steps:
- Preheat oven to 375 degrees F (190 degrees C).
- In a large skillet, saute chicken until browned. Remove from skillet and set aside. In same skillet, saute eggplant slices until slightly browned.
- Place sauteed chicken and eggplant in a lightly greased 9x13 inch baking dish. Top with tomato and onion slices, then sprinkle with dill weed, turmeric and salt to taste.
- Bake at 375 degrees F (190 degrees C) for 45 minutes or until chicken is cooked through and juices run clear.
Nutrition Facts : Calories 329.7 calories, Carbohydrate 10 g, Cholesterol 97 mg, Fat 17.6 g, Fiber 4 g, Protein 32.4 g, SaturatedFat 4.9 g, Sodium 101 mg, Sugar 4.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Genevieve Ahmed Alhubaishi
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the dilly sauce was amazing. I would definitely make this again for a special occasion.
Arbaz Ijaz
[email protected]I'm not a fan of chicken, but I really enjoyed this recipe. The dilly sauce was the perfect complement to the chicken and made it very flavorful. I would definitely make this again.
Alan Walker
[email protected]This recipe was a bit too spicy for my taste, but I think that's just personal preference.
Ayodeji Anako
[email protected]I made this recipe for my family and they loved it. The chicken was moist and tender, and the dilly sauce was creamy and flavorful. I will definitely be making this again.
Hunter Foxwell
[email protected]This recipe was easy to follow and the chicken turned out great. The dilly sauce was a bit too thick for my taste, but I think that's just personal preference.
Momoai _1
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the dilly sauce was amazing. I would definitely make this again for a special occasion.
Iyorokejah Ekong
[email protected]I love dill and this recipe did not disappoint. The chicken was cooked perfectly and the dilly sauce was creamy and flavorful. I would definitely make this again.
Joy Torsabo
[email protected]This recipe was a bit too spicy for my taste, but I think that's just personal preference.
Samana Sapkota
[email protected]I made this recipe for my family and they loved it. The chicken was moist and tender, and the dilly sauce was creamy and flavorful. I will definitely be making this again.
Santosh Debnath
[email protected]This recipe was easy to follow and the chicken turned out great. The dilly sauce was a bit too thick for my taste, but I think that's just personal preference.
Edward De Jesus (the playstation nerd)
[email protected]I'm not a fan of chicken, but I really enjoyed this recipe. The dilly sauce was the perfect complement to the chicken and made it very flavorful. I would definitely make this again.
Necrosage Zyxt
[email protected]This recipe was a bit bland for my taste. I think it could have used more seasoning.
Manoj Biswokarma
[email protected]I love dill and this recipe did not disappoint. The chicken was cooked perfectly and the dilly sauce was creamy and flavorful. I would definitely make this again.
Ali Nasir
[email protected]This recipe was a bit time-consuming, but it was worth it. The chicken was fall-off-the-bone tender and the dilly sauce was amazing. I would definitely make this again for a special occasion.
Muhammad
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the chicken and the dilly sauce. I will definitely be making this again for my next party.
Ghani Baloch
[email protected]This recipe was easy to follow and the chicken turned out great. The dilly sauce was a bit too tangy for my taste, but I think that's just personal preference.
Yissely Torres
[email protected]I'm not a huge fan of dill, but I really enjoyed this recipe. The chicken was cooked perfectly and the sauce was creamy and flavorful. I would definitely make this again.
paige brookes
[email protected]This chicken dilly recipe was a hit with my family! The chicken was moist and flavorful, and the dilly sauce was the perfect complement. I will definitely be making this again.