CHICKEN ENCHILADA CASSEROLE WITH CHILI GRAVY RECIPE - (4.6/5)
Provided by Kylesgranny
Number Of Ingredients 19
Steps:
- 1. Preheat oven to 350 degrees. 2. Pour thin layer of chili gravy in bottom of a 9 x 13 pan; spread evenly. 3. Lay tortillas on top and then another thin layer of gravy. 4. Spread chicken over this. 5. Mix together the corn, beans and onion. Spread this over the chicken. 6. Sprinkle on half the cheese. 7. Top with more tortillas and another layer of gravy. 8. Top with remaining cheese and olives. 9. Bake for 30 minutes or until hot and bubbly. *You can use black beans, pinto beans or whatever type you want. I used kidney beans because that was what I had on the shelf. Chili Gravy 1. Mix oil and flour in saucepan over medium heat until bubbly. 2. Add spices and mix in well. 3. Add beef stock and heat until somewhat thickened. This makes enough to put on the inside of the casserole. If you want more to ladle over the top when serving, then double the recipe.
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Khetam Abusnieneh
[email protected]This casserole is so good! I love the combination of the enchilada filling and the chili gravy. It's a perfect meal for a potluck or a party.
Jasmin Akhtar
[email protected]This recipe is a keeper. It's easy to make and it's always a hit with my family. I would definitely recommend it to anyone looking for a new casserole recipe.
Ashrat Khan
[email protected]I've made this casserole for my family several times and they love it. It's a great comfort food recipe that's perfect for a cold night.
Kimberly Anthony
[email protected]This is a great recipe for a budget-friendly meal. It's made with simple, affordable ingredients and it's still delicious.
Kalsoom Fazal
[email protected]I love that this recipe uses leftover chicken. It's a great way to use up leftovers and it makes for a quick and easy meal.
waqaskhan
[email protected]This is a great recipe for a potluck or a party. It's easy to make and it's always a hit with guests.
Eshan Khan
[email protected]I'm not a huge fan of spice, but the chili gravy in this recipe wasn't too spicy for me. It was just the right amount of heat.
Rajan Tamang
[email protected]The chili gravy in this recipe is the star of the show. It's so flavorful and rich, and it really takes this casserole to the next level.
Md Robuil
[email protected]This recipe is a bit of work, but it's definitely worth it. The chicken enchilada casserole is incredibly flavorful and the chili gravy is divine.
Aqsa Priencess
[email protected]I've tried this recipe several times and it always comes out perfect. The chicken enchilada casserole is a great meal for a busy weeknight.
Steven Woodward
[email protected]I'm not usually a big fan of casseroles, but this one is a keeper. The chicken enchilada filling is moist and flavorful, and the chili gravy is the perfect finishing touch.
Mk Boss
[email protected]This casserole is super easy to make and it's always a crowd-pleaser. I love that you can use different chilies to make your gravy as spicy or mild as you like.
Mulu Alemu
[email protected]I've made this several times now and it's always a hit. The chicken enchilada casserole is a great way to use up leftover chicken and the chili gravy is the perfect way to add some extra flavor.
BiLaL BaDsHaH
[email protected]This recipe is absolutely delicious! The enchilada filling is flavorful and the chili gravy is the perfect complement. I would definitely recommend this recipe to anyone looking for a hearty and satisfying casserole.