There are many variations of this dish -- this fricassee is easy and delicious served over white rice.
Provided by Daily Inspiration S
Categories Chicken
Time 1h30m
Number Of Ingredients 15
Steps:
- 1. Prepare a sofrito with the first 7 ingredients (oil through parsley). Simmer on low heat for approximately 10 minutes.
- 2. Add the chicken and cook in the sofrito for 10 minutes - then add the sherry, peas, raisins, olives and salt. Mix well.
- 3. Add the potatoes and bring mixture to a boil. Lower heat, cover and simmer for 35 minutes. Watch carefully and add more water (or sherry) as needed. You will want plenty of sauce to serve over chicken. The chicken can be served over or alongside white rice.
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Nolusindiso Vululwandle
[email protected]5 stars!
Taima Belameur
[email protected]I highly recommend this recipe. It's delicious and easy to make.
comedy star
[email protected]This is the best chicken fricassee recipe I've ever tried.
Thombi Mthembu
[email protected]This recipe is a keeper! I'll definitely be making it again.
Jesse Mata
[email protected]This is a great recipe for a weeknight meal. It's easy to make and it's always a hit with my family.
fidel aike
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken is so tender and flavorful, and the sauce is amazing.
kazim shah
[email protected]This is a great recipe for a special occasion. I made it for my husband's birthday and he loved it.
Norkaylen Jackson
[email protected]I've made this recipe several times and it's always a winner. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
Bill Yarbro
[email protected]This recipe is a must-try for any chicken lover. The chicken is cooked to perfection and the sauce is divine.
Shena akter Laky
[email protected]This is one of my favorite chicken recipes. It's so easy to make and it's always a hit with my family and friends.
AH SIRAJUL ISLAM
[email protected]I love this recipe! It's so easy to make and the results are always delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful.
Gloria Matsoele
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was amazing. I served it over rice and it was a delicious and satisfying meal.
Parii Khan
[email protected]I made this dish last night and it was a huge success. The chicken was tender and flavorful, and the sauce was creamy and delicious. I served it over rice and it was a perfect meal.
Rai G
[email protected]This fricassee was a hit at my dinner party. The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it with rice and black beans, and it was a delicious and satisfying meal.
Lucilio Chilengue
[email protected]This is a great recipe for a special occasion. I made it for my husband's birthday and he loved it. The chicken was cooked perfectly and the sauce was delicious. I served it with roasted vegetables and it was a perfect meal.
Anonymous 298
[email protected]I've never had Cuban fricassee before, but this recipe was so easy to follow and the results were amazing! The chicken was fall-off-the-bone tender and the sauce was creamy and flavorful. I served it with mashed potatoes and green beans.
Margie T Woody
[email protected]This Cuban-style chicken fricassee is a delicious and easy-to-make dish that is perfect for a weeknight meal. The chicken is tender and flavorful, and the sauce is rich and creamy. I served it over rice, and it was a hit with my family.