Provided by Susan52
Number Of Ingredients 11
Steps:
- Preheat oven to 375 degrees F. Coat an 8-inch square baking dish with cooking spray. In a shallow dish, combine flour, salt, and pepper. Coat steak in mixture and set aside. In a medium bowl, combine egg and milk; mix well. Place bread crumbs in a shallow dish. Dip coated steak into egg mixture, coating completely, then into bread crumbs; set aside. Discard any remaining coating mixture. In a large deep skillet, heat oil over medium-high heat until hot, but not smoking. Add steak and cook 6 to 8 minutes, or until juices run clear and coating is golden brown, turning occasionally. Place steak in single layer in prepared baking dish. Combine potatoes and scallions and spread over steak. Sprinkle cheese over top. Bake 20 to 25 minutes, or until potatoes are warmed through and cheese is melted.
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Merillio Kromo
[email protected]I'm going to make this casserole for my next potluck.
AFGHAN ATAL
[email protected]I'm not sure if I have all of the ingredients for this casserole, but I'm going to try to make it anyway.
Boos Aston
[email protected]This casserole looks like a great comfort food.
ARSLAN TUFAIL
[email protected]I can't wait to try this casserole. It looks so delicious.
Abdullah Riaz
[email protected]I'm going to try making this casserole with different types of meat, like pork or turkey.
THE AFRO KILLERS
[email protected]This casserole is a great way to use up leftover mashed potatoes.
Saravanan Saravanan
[email protected]I followed the recipe exactly and my casserole turned out perfectly.
John Montgomery
[email protected]I'm not sure what I did wrong, but my casserole didn't turn out very good.
Kathy Bradshaw
[email protected]This casserole is a lifesaver on busy weeknights.
Ibra Shafiq
[email protected]I'm definitely going to make this casserole again.
Angelina Palone
[email protected]This casserole is a winner! My husband and kids loved it.
Samir Ghising
[email protected]This casserole is easy to make and it's a great comfort food. I like to serve it with a side of cornbread.
Mohd Firoz
[email protected]I'm not a huge fan of chicken fried steak, but I really enjoyed this casserole. The gravy is what really makes this dish. It's so creamy and flavorful.
Georgina Campbell
[email protected]This casserole is a great way to use up leftover chicken fried steak. I just cube the steak and add it to the casserole. It's also a great way to get my kids to eat their vegetables.
Rai Hariram
[email protected]I've made this casserole several times and it's always a hit. The chicken is always cooked perfectly and the gravy is so good. I like to add a little bit of extra garlic and onion to the gravy for more flavor.
Safdar abbas Sandeela
[email protected]This chicken fried steak casserole is a delicious and easy meal that my family loves. The chicken is tender and flavorful, and the gravy is creamy and rich. I like to serve it with mashed potatoes and green beans.