CHICKEN-FRIED STEAK STRIPS WITH MILK GRAVY
This is very popular in our house. The kids love the strips they can eat with their fingers and dip into the gravy. They prefer to have french fries with this so they can dip them in the gravy, too. Most definitely a Texas (or Oklahoma) recipe - Southwestern U.S. NOTE: Although this isn't a low fat recipe, it doesn't contain anywhere near the amount indicated in the nutrition facts which include all the oil. If the oil is hot enough when you add the steak strips, it will absorb very little oil. Also, you can drain the cooked steak strips on paper towels to absorb more fat.
Provided by PanNan
Categories Meat
Time 40m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- In a wide flat bowl or pie plate, whisk together the egg, the milk, the onion pulp and juice, and the garlic. Mix the flour and seasoned salt in another wide flat bowl or pie plate.
- Dip the steak strips into the egg mixture, and then dredge them in the seasoned flour, shaking off the excess.
- In a large heavy skillet heat 1/2 inch of oil over moderately high heat until it is hot.
- Fry the steak strips in batches, turning them once, for 3 minutes, and transfer them to paper towels to drain.
- Keep the strips warm on an ovenproof platter in a preheated 200 F oven.
- Make the gravy: pour off the oil from the skillet, reserving 3 tbsp of it, and wipe the skillet clean.
- In the skillet cook the flour in the reserved oil over moderate heat, stirring for 5 minutes.
- Add the milk in a stream, whisking, and simmer the gravy, whisking, for 5 minutes.
- Transfer the gravy to a sauceboat.
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Erum Nadeem
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The chicken fried steak strips were delicious and the milk gravy was perfect. I will definitely be making this again.
Nonyameko Pikoli
[email protected]I've made this recipe several times and it always turns out great! The chicken fried steak strips are always crispy and flavorful, and the milk gravy is always smooth and creamy. I highly recommend this recipe.
DaBoy Chris
[email protected]This recipe was easy to follow and the results were delicious! The chicken fried steak strips were crispy on the outside and juicy on the inside, and the milk gravy was smooth and flavorful. I will definitely be making this again.
Gita Chhetri
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken fried steak strips and the milk gravy. I will definitely be making this again.
Flora Ibitoye
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The chicken fried steak strips were delicious and the milk gravy was perfect. I will definitely be making this again.
Jayash Adhikari
[email protected]I've made this recipe several times and it always turns out great! The chicken fried steak strips are always crispy and flavorful, and the milk gravy is always smooth and creamy. I highly recommend this recipe.
Mbabazi Angella
[email protected]This recipe was easy to follow and the results were delicious! The chicken fried steak strips were crispy on the outside and juicy on the inside, and the milk gravy was smooth and flavorful. I will definitely be making this again.
ebrahim bushie
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken fried steak strips and the milk gravy. I will definitely be making this again.
Gage Lyons
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The chicken fried steak strips were delicious and the milk gravy was perfect. I will definitely be making this again.
Ashley Mahloch
[email protected]I've made this recipe several times and it always turns out great! The chicken fried steak strips are always crispy and flavorful, and the milk gravy is always smooth and creamy. I highly recommend this recipe.
colten merrill
[email protected]This recipe was easy to follow and the results were delicious! The chicken fried steak strips were crispy on the outside and juicy on the inside, and the milk gravy was smooth and flavorful. I will definitely be making this again.
Martha Uzoma
[email protected]I made this recipe for a party and it was a hit! Everyone loved the chicken fried steak strips and the milk gravy. I will definitely be making this again.
Ashwin05 Rahim
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The chicken fried steak strips were delicious and the milk gravy was perfect. I will definitely be making this again.
GANG Josiah Harris
[email protected]I've made this recipe several times and it always turns out great! The chicken fried steak strips are always crispy and flavorful, and the milk gravy is always smooth and creamy. I highly recommend this recipe.
Shamoi Stevens
[email protected]This recipe was easy to follow and the results were amazing! The chicken fried steak strips were crispy on the outside and juicy on the inside, and the milk gravy was smooth and flavorful. I will definitely be making this again.
Felinaas r rec cd Ramos
[email protected]I made this recipe for my family and they loved it! The chicken fried steak strips were a hit, and the milk gravy was the perfect complement. I will definitely be making this again.
Ashfaq Ghafoor
[email protected]This recipe was delicious! The chicken fried steak strips were crispy and flavorful, and the milk gravy was rich and creamy. I will definitely be making this again.