CHICKEN HERB DUMPLINGS
Steps:
- Combine broth and soup in large soup pot. Heat to a rolling boil. While broth is heating, make the dumplings. In a flood processor, combine flour, shortening and buttermilk. Process until a dough forms. Remove onto a well-floured surgace. Knead more flour into dough until you get a stiff dough. Roll teh dough thin. Cut into strips about 1 1/2 inches wide. Cut or tear strops into several pieces and drop into boiling broth. Stir and reduce heat to low. Cover pot and cook about 6 minutes. Remove lid and let mixture continue to bubble. Add black pepper, butter, milk and chicken. Cook until slightly thenckened. It will thicken more as it cools.
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Jl Higginbotham
[email protected]This is a great recipe for a quick and easy weeknight meal. The dumplings were delicious, and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Sayed Noorullah Syed
[email protected]This recipe is a keeper! The dumplings were amazing, and the chicken was cooked to perfection. I'll definitely be making this again and again.
Frank Sophia
[email protected]I've made this recipe several times and it's always a hit! The dumplings are so light and fluffy, and the chicken is always cooked perfectly.
Tshimangadzo Makuya
[email protected]This was my first time making chicken herb dumplings, and they turned out great! The recipe was easy to follow and the results were delicious.
Sign Unlimited
[email protected]This recipe was easy to follow and the results were delicious! The dumplings were light and fluffy, and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
ma francia espineda
[email protected]I'm not a big fan of chicken, but I loved this recipe! The dumplings were amazing, and the chicken was cooked perfectly. I'll definitely be making this again.
Benamar Ameur
[email protected]This is a great recipe for a quick and easy weeknight meal. The dumplings were delicious, and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Tatuli Chukhua
[email protected]I would give this recipe a 4 out of 5 stars. The dumplings were a bit dry, but the chicken was cooked well.
Nahashon Mburu
[email protected]Meh.
Megs Fales
[email protected]This recipe is a keeper! The dumplings were amazing, and the chicken was cooked to perfection. I'll definitely be making this again and again.
RJ Ramesh Kumar
[email protected]I've made this recipe several times and it's always a hit! The dumplings are so light and fluffy, and the chicken is always cooked perfectly.
Shakirah Zaidi
[email protected]This was my first time making chicken herb dumplings, and they turned out great! The recipe was easy to follow and the results were delicious.
jackelyne martinez
[email protected]I followed the recipe exactly, but my dumplings were too dense. Not sure what went wrong.
Ephphatha Adjei
[email protected]The dumplings were a bit dry, but the chicken was cooked well.
Olive Conover
[email protected]This recipe was easy to follow and the results were delicious! The dumplings were light and fluffy, and the chicken was cooked perfectly. I would definitely recommend this recipe to others.
Alejandro Hincapie mjbn asv dheha
[email protected]I'm not a big fan of chicken, but I loved this recipe! The dumplings were amazing, and the chicken was cooked perfectly. I'll definitely be making this again.
Tara A
[email protected]Made this for dinner last night and it was a hit! The dumplings were so soft and fluffy, and the chicken was cooked to perfection. The herbs added a nice touch of flavor.
Princess Angel
[email protected]This chicken herb dumplings recipe is a winner! The dumplings were light and fluffy, and the chicken was perfectly cooked. I loved the addition of the herbs, which gave the dish a delicious savory flavor.