CHICKEN HONEY NUT STIR FRY

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Chicken Honey Nut Stir Fry image

I got this recipe from an online recipe exchange. It's soooooo good!!!! You can use whatever vegies you'd like in this. Serve over hot rice.

Provided by Charmie777

Categories     One Dish Meal

Time 45m

Yield 4-6 serving(s)

Number Of Ingredients 12

1 lb boneless chicken breast
3/4 cup orange juice
1/3 cup honey
3 tablespoons soy sauce
1 tablespoon cornstarch
1/4 teaspoon ground ginger
2 tablespoons vegetable oil, divided
1 carrot, diagonally sliced
1 small onion, thinly sliced
1 medium zucchini, halved lengthwise and sliced
1 cup frozen pea pods, thawed
1/2 cup cashews (or peanuts)

Steps:

  • Cut chicken into thin strips and set aside.
  • In a small bowl, combine orange juice, honey, soy sauce, cornstarch and ginger; mix well.
  • Heat 1 Tablespoon oil in a large skillet or wok over medium heat.
  • Add all vegetables except pea pods.
  • Stir fry about 3 minutes, or until vegies are as done as you like.
  • Remove vegies and set aside.
  • Pour remaining oil into skillet.
  • Add chicken; stir fry about 3 minutes.
  • Return vegies to skillet; add sauce mixture, pea pods and nuts.
  • Cook and stir over medium high heat until sauce is thickened.
  • Serve over hot rice.

Sheri Ansari
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This recipe is a waste of time. It's not worth the effort.


Raheemah Ingram
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I'm not sure what went wrong, but my stir-fry turned out really bland.


Nelao Amagulu
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This stir-fry is just okay. It's not bad, but it's not amazing either.


mira saha
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The sauce is too thick. I'll add more water next time.


Somrat Chowdhury
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This recipe is missing some key ingredients. It needs more garlic and ginger.


okpere lovina
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The chicken was a bit dry. I think I overcooked it.


Tyesha Williams
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This stir-fry is a bit too sweet for my taste. I'll reduce the amount of honey next time.


Collin Mosley
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I'm not a fan of bell peppers, so I substituted them with broccoli. It was still delicious.


Nurislam Nur
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This stir-fry is a great way to use up leftover chicken.


Gul Sif
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I love that this stir-fry is made with simple ingredients that I always have on hand.


Ma.Danica Sebulino
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This stir-fry is easy to make and it's a great way to get your kids to eat their vegetables.


Zokhanyo Mlandu
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I'm not a big fan of stir-fries, but this one changed my mind. It's so good!


Golden Success
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This is my go-to stir-fry recipe. It's always a crowd-pleaser.


Ontur Op
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This stir-fry is so flavorful and delicious. I love the combination of sweet and savory.


Hlonela Hloni
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I made this stir-fry for my family and they loved it! Even my picky kids ate it all up.


Zay Said
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I've made this stir-fry several times now and it's always a winner. It's easy to make and the ingredients are easy to find. Plus, it's a great way to use up leftover chicken.


James Bangla
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This stir-fry was a hit! The chicken was tender and flavorful, the vegetables were crisp and fresh, and the sauce was perfectly balanced. I especially loved the honey-nut flavor combination.