Steps:
- Pour the stock into a large stockpot and bring to a boil with the cilantro (tied for easy removal later), salt and pepper.
- Add the chicken, leek, onion, garlic, turnips, carrots, chayote, yams, potatoes, and cabbage and simmer over medium heat, cooking until the vegetables are tender and chicken is cooked, about 45 minutes.
- Transfer the chicken pieces to a tureen (skin the chicken if desired) or individual plates and surround with the vegetables. Strain the broth over the vegetables and chicken and garnish with Avocado Sauce.
- Cut the avocados into quarters. Remove the seeds, peel and place in a mixing bowl. Mash with a potato masher or fork. Add the remaining ingredients and beat with a fork to mix thoroughly.
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Kelli Brinkley
k_brinkley18@aol.comI would recommend this recipe to anyone who loves chicken and vegetables.
Rhiannon Helm
helm_rhiannon@hotmail.comThis recipe is a great way to use up leftover chicken.
Jessica Rippy
r@yahoo.comI followed the recipe exactly but my chicken was dry. I'm not sure what went wrong.
saiqa noureen
s_n@yahoo.comI've made this recipe several times and it always turns out great. It's a family favorite.
Jaam Naeem
n52@hotmail.comThis dish was a bit too bland for my taste.
Md Jibonsarker
jibonsarker_m@aol.comI would have liked the recipe to include more detailed instructions on how to prepare the vegetables.
Maggie Mabelebele
m.m19@hotmail.frI'm not a big fan of chicken, but I really enjoyed this dish. The chicken was cooked perfectly and the vegetables were flavorful.
Michelle P Kumar 1
p.michelle87@gmail.comThis recipe was easy to follow and the chicken turned out delicious.
Khensani Khensy
khensykhensani@gmail.comI made this dish for a potluck and it was a huge success! Everyone loved it.
Ricky Sabalboro
s@yahoo.comThis recipe is a keeper! I've made it several times now and it always turns out great. The chicken is always moist and flavorful, and the vegetables are cooked perfectly.
Sannie Sareenie
sareenie_sannie90@yahoo.comI followed the recipe exactly and my chicken came out dry. I think I might have overcooked it. But the vegetables were delicious.
Umair Mehri
umair.m@gmail.comThis chicken in a pot recipe was a hit with my family! The chicken was so tender and flavorful, and the vegetables were cooked to perfection. I will definitely be making this dish again.