CHICKEN IN A POT
You'll rely on this hearty chicken dinner again and again: It takes only 15 minutes of prep to pull together.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken
Time 1h15m
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees. In a 5-quart Dutch oven or heavy pot, combine broth and wine. Rub chicken all over with butter and season generously with salt and pepper. Tie legs together with kitchen twine. Place chicken in pot. Bake, uncovered, 30 minutes.
- In a large bowl, toss leeks, carrots, and garlic with oil; season with salt and pepper. Remove pot from oven and add vegetables. Bake until chicken's juices run clear when pierced between breast and leg or an instant-read thermometer inserted in thickest part of a thigh (avoiding bone) registers 165, 35 to 45 minutes. Let chicken rest 10 minutes.
- Meanwhile, set a steamer basket in a large pot filled with 2 inches boiling water. Place potatoes in basket, cover, and steam until tender, about 15 minutes. Season with salt and pepper. Carve chicken and serve with vegetables and pan juices.
Nutrition Facts : Calories 592 g, Fat 28 g, Fiber 4 g, Protein 46 g
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binyam sisay
sisay-b@yahoo.comNice!
MD Easmal
me@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The vegetables were cooked perfectly and the sauce was very flavorful.
Mohamed Osama
mohamed-o@aol.comI made this recipe for a potluck and it was a huge success. Everyone loved the chicken and the vegetables. I will definitely be making this again.
Marofel Hampas
m-hampas@yahoo.comThis is my go-to recipe for chicken in a pot. It's always a crowd-pleaser and it's so easy to make. I love that I can throw everything in the pot and let it cook while I do other things.
Kenneth jones
kennethj@hotmail.co.ukI've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the vegetables are always cooked perfectly. I highly recommend this recipe.
Eric Spencer
s-eric@yahoo.comThis recipe was easy to follow and the results were amazing. The chicken was fall-off-the-bone tender and the vegetables were cooked to perfection. I will definitely be making this again.
Mirza Khan
khan.m@yahoo.comI'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
yassin maged
maged.yassin61@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some leftover roasted chicken and it was delicious. The vegetables were cooked perfectly and the sauce was very flavorful.
Francis Lobato
f86@aol.comI made this recipe for a dinner party and it was a huge success. Everyone loved the chicken and the vegetables. I will definitely be making this again.
Mark Ashton
m_ashton@yahoo.comThis recipe is a great way to get your kids to eat their vegetables. My kids loved the chicken and the vegetables, and they even asked for seconds.
Ritika Rayamajhi
rayamajhi.r@hotmail.comI'm not a very experienced cook, but this recipe was easy to follow and the results were amazing. The chicken was so tender and the vegetables were cooked perfectly. I will definitely be making this again.
Landon Lambert
l-l@yahoo.comThis recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious. The vegetables were cooked perfectly and the sauce was very flavorful.
D J Subel
d_s60@gmail.comI made this recipe for a potluck and it was a huge success. Everyone loved the chicken and the vegetables. I will definitely be making this again.
Mr FÁK
m_f@hotmail.frThis is my go-to recipe for chicken in a pot. It's always a crowd-pleaser and it's so easy to make. I love that I can throw everything in the pot and let it cook while I do other things.
obaidul shikdar
shikdaro@gmail.comI've made this recipe several times now and it's always a hit. The chicken is always moist and flavorful, and the vegetables are always cooked perfectly. I highly recommend this recipe.
DX.Hell.Hound.619
dx.hell.hound.61925@gmail.comThis recipe was easy to follow and the results were amazing. The chicken was fall-off-the-bone tender and the vegetables were cooked to perfection. I will definitely be making this again.
Bad killer SA
bsa@hotmail.comI'm not a big fan of chicken, but this recipe changed my mind. The chicken was so moist and flavorful, and the vegetables were cooked perfectly. I will definitely be making this again.
Jazmyn Vazquez
jazmyn-v@gmail.comThis recipe is a keeper! The chicken was cooked perfectly and the vegetables were so tasty. I will definitely be making this again and again.
MsprettyBrnGrl
msprettybrngrl81@hotmail.co.ukI made this recipe last night and it was delicious! The chicken was so tender and the sauce was so flavorful. I will definitely be making this again.
Bilyamin Hussain
b@gmail.comThis chicken in a pot recipe was a hit with my family! The chicken was moist and flavorful, and the vegetables were cooked to perfection. I will definitely be making this again.