CHICKEN IN CREAMY JALAPEñO CHEESE SAUCE
This 30 minutes easy Chicken in Creamy Jalapeño Cheese sauce is packed with flavors! It is the perfect dish to make when you're running short on time...
Provided by Francine Lizotte
Categories Chicken
Time 30m
Number Of Ingredients 17
Steps:
- 1. In a large skillet over medium heat, combine oil and butter. When hot, add chicken and sauté for 2 minutes or until no longer pink. Transfer into a bowl, using a slotted spoon.
- 2. Return skillet and the juices on the stove. When liquids simmer, add onion, red and jalapeño peppers; sauté until soft, about 2 ½ to 3 minutes. Add garlic and sauté for 1 minute; season with ancho chili powder and cumin, stirring for 30 seconds.
- 3. Pour in chicken broth and heavy cream; stir until combined. Carefully transfer mixture into a blending jar and process until smoother, leaving small chunks in the sauce. Return to skillet and when simmers again, add cheese. After melted and well mixed, return chicken cubes and its juice, stir and cook for 10 minutes.
- 4. To thicken the sauce after cooking time is over, add cornstarch mixture and stir. Spoon chicken mixture over a bed of rice and sprinkle with smoked paprika and parsley. Makes 4 servings
- 5. To view this recipe on YouTube, click on this link >>>> https://www.youtube.com/watch?v=jwVEX9rypAY
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OMOTOYE SAMUEL
[email protected]This recipe was easy to follow and resulted in a delicious and creamy dish. The chicken was tender and juicy, and the sauce was rich and cheesy. I will definitely be making this again!
Edwina Williams
[email protected]This dish was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.
Nancy Mulbah
[email protected]This recipe was a bit bland for my taste. I added some extra spices and it was much better. The chicken was cooked perfectly and the sauce was creamy and cheesy, but it needed a little more flavor.
Abrsh Ayenew
[email protected]I'm not a huge fan of chicken breast, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious and easy weeknight meal.
Moeed Mughal
[email protected]This recipe was easy to follow and resulted in a delicious and creamy dish. The chicken was tender and juicy, and the sauce was rich and cheesy. I will definitely be making this again!
Yasif Ahmed
[email protected]This dish was delicious! The chicken was cooked perfectly and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family. I will definitely be making this again!
Augusta Anumonye
[email protected]This recipe was a bit time-consuming, but it was worth it! The chicken was cooked perfectly and the sauce was creamy and cheesy. I will definitely be making this again for special occasions.
Mishi Mahnoor
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I often serve it over rice or pasta.
Ele Sunday
[email protected]This recipe was delicious! The chicken was cooked perfectly and the sauce was creamy and cheesy, with just the right amount of spice. I served it over rice and it was a hit with my family.
Sinazan Rai
[email protected]Overall, this was a good recipe. The chicken was tender and the sauce was creamy and cheesy, but it was a bit too spicy for my taste. Next time, I'll use less jalapeños.
Rahimul Hasan Bablu
[email protected]This dish was a bit bland for my taste. I added some extra spices and it was much better. The chicken was cooked perfectly and the sauce was creamy and cheesy, but it needed a little more flavor.
Wood life
[email protected]I made this dish for my family and they loved it! The chicken was cooked perfectly and the sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making this again.
Treve Van den mescht
[email protected]This recipe was easy to follow and resulted in a delicious and creamy dish. The chicken was tender and flavorful, and the sauce was rich and cheesy. I will definitely be making this again!
Kim bassma Piona
[email protected]I'm not a fan of chicken breast, but this recipe changed my mind! The chicken was so tender and juicy, and the sauce was creamy and flavorful. I served it over pasta and it was a delicious and easy weeknight meal.
Saad Sindhi
[email protected]This dish was a hit at my party! I doubled the recipe and it was still gone in minutes. The chicken was cooked perfectly and the sauce was creamy and cheesy, with just the right amount of spice. I will definitely be making this again.
Chaudary Waleed
[email protected]I followed the recipe exactly, but my sauce turned out grainy. I'm not sure what went wrong, but it didn't affect the taste too much. The chicken was still tender and juicy, and the flavor was great.
Matubbar Fahim
[email protected]This recipe was a bit more time-consuming than I expected, but it was worth it! The sauce was so flavorful and cheesy, and the chicken was cooked to perfection. I'll definitely be making this again for special occasions.
Ami
[email protected]I'm not a huge fan of spicy food, but this dish was surprisingly mild. The cream cheese and cheddar mellowed out the heat from the jalapeños, and the chicken was cooked perfectly. I'll definitely be making this again!
Ms Amena
[email protected]This recipe was easy to follow and resulted in a flavorful and creamy dish. The chicken was tender and juicy, and the sauce was rich and cheesy, with just the right amount of spiciness from the jalapeños. I served it over rice and it was a hit with m