CHICKEN JALFREZI
Make and share this Chicken Jalfrezi recipe from Food.com.
Provided by Diana Adcock
Categories Chicken Thigh & Leg
Time 55m
Yield 2 serving(s)
Number Of Ingredients 15
Steps:
- Cut chicken into bite sized pieces and toss with salt, turmeric, chili powder and let stand for 20 minutes.
- In a large skillet over high heat add the oil, onion, garlic and ginger and cook for 2 minutes, stirring constantly.
- Add Chicken, reduce heat to medium and cook for 10 minutes, stirring often to prevent sticking.
- Add the coriander, cumin, tomatoes, green peppers and mix well.
- Cover and cook another 15 minutes.
- Add a bit of water if too thick.
- Add the tomato paste and Garam Masala, reduce heat to a simmer and cook for 5 minutes.
- (at this point start removing any fat as it floats to the top) Remove from heat, taste and adjust seasonings, top with chopped cilantro and serve with rice.
Nutrition Facts : Calories 380, Fat 14.3, SaturatedFat 3, Cholesterol 188.9, Sodium 256.1, Carbohydrate 15.3, Fiber 4, Sugar 6.1, Protein 47.2
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Hanif Hanafee
[email protected]This is a great recipe for beginners. It's easy to follow and the results are delicious.
Trii D
[email protected]I love the way this recipe uses fresh ingredients. It really makes a difference in the flavor of the dish.
Jonathan Martin
[email protected]This is one of my favorite chicken jalfrezi recipes. It's always a hit with my family and friends.
Juan Puente
[email protected]I'm so glad I found this recipe. It's a delicious and easy way to enjoy chicken jalfrezi at home.
Manahil naz
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's also very affordable.
Jusan Khan
[email protected]I love that this recipe is so easy to make. I was able to get dinner on the table in less than 30 minutes.
sundar Mukhiya
[email protected]This recipe is a great way to impress your friends and family. It's a flavorful and delicious dish that is sure to be a hit.
Farhan Allam
[email protected]I'm always looking for new and exciting recipes to try, and this chicken jalfrezi definitely fit the bill. It's a delicious and unique dish that I will definitely be making again.
Tanha Panchi
[email protected]This dish is a great way to use up leftover chicken. I had some cooked chicken in the fridge and this recipe was the perfect way to use it up.
Kalavathi Kalavathi
[email protected]I love how versatile this recipe is. I was able to easily adjust the ingredients to suit my own taste preferences.
Night
[email protected]I'm not a huge fan of spicy food, but this recipe was the perfect balance of heat and flavor. I will definitely be making this again.
Prince Talent
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved the unique flavors and the chicken was cooked perfectly.
Paulina Effah
[email protected]This was my first time making chicken jalfrezi and it turned out great! The instructions were easy to follow and the dish was ready in no time.
Arslan Ali Arslan Ali Arslan ali Arslan Ali
[email protected]I love that this recipe uses simple ingredients that I can easily find at my local grocery store. The dish came out so flavorful and delicious.
Meheraz Hossein
[email protected]This chicken jalfrezi recipe is a keeper! The flavors are amazing and the chicken is so tender. I will definitely be making this again.