Provided by รก-90
Number Of Ingredients 16
Steps:
- Cook noodles omitting salt and fat; drain and rinse with cold water. Drain. Combine 2 TB vinegar, sesame oil, 1 TB honey, and sugar in a large bowl, stirring with a whisk. Add noodles, onions, and cucumber; toss to combine. Combine remaining 1 TB honey, 1 TB soy sauce, ginger, and peanut oil in a medium bowl, stirring with a whisk. Add chicken to bowl; toss to coat. Thread chicken evenly onto 4 skewers. Heat grill to medium-high heat. Coat with cooking spray. Add kebabs to pan; cook 12 minutes or until done, turning to brown all sides. Combine remaining 1 TB vinegar, remaining 1 TB soy sauce, peanut butter, 2 TBS water, and sambal oelek in a medium bowl, stirring with a whisk. Drizzle mixture over chicken. Garnish with cilantro. Serve with noodles.
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PAPA RAZI
[email protected]I've made these kebabs several times and they are always a hit.
Kamara Isatu
[email protected]This recipe is a great way to use up leftover chicken.
Drugs 1122
[email protected]I'm not a big fan of soba noodles, but I really enjoyed the chicken kebabs.
Dino Nuggets
[email protected]These kebabs were a bit too spicy for my taste, but my husband loved them.
Frankcasta Francis
[email protected]I would recommend marinating the chicken for longer than the recipe suggests. It will make the chicken more flavorful.
Aslam Saqi
[email protected]This was my first time making chicken kebabs and they turned out great! The recipe was easy to follow and the results were delicious.
Renuka Neupane
[email protected]The chicken kebabs were a bit dry, but the soba noodles were delicious.
Mutua Mutunga
[email protected]I made these kebabs for a party and they were a huge success. Everyone loved them!
Digonto Chowha
[email protected]These chicken kebabs with soba noodles were a hit! The chicken was tender and juicy, and the noodles were perfectly cooked. The sauce was flavorful and complemented the chicken and noodles perfectly. I would definitely make this dish again.