CHICKEN LIVERS WITH PINEAPPLE
If you love chicken livers as we do, you will love this recipe. Something different from ordinary fried chicken livers, giving it an oriental touch. From the New York Times Cookbook.
Provided by Imagenie
Categories Chicken
Time 15m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cut the livers in half and dip in the soy sauce.
- Heat the oil in a frying pan and brown the livers in it quickly.
- Add the pineapple and almonds and remove from the heat.
- Combine the pineapple juice, vinegar, salt, sugar and cornstarch and stir over low heat until clear, thickened and smooth.
- Pour over the chicken livers, if desired, add the Chinese peas cooked in a little boiling salted water until barely tender.
- Serve over rice.
Nutrition Facts : Calories 763.5, Fat 19.9, SaturatedFat 3.7, Cholesterol 392.4, Sodium 230.7, Carbohydrate 115.1, Fiber 4.2, Sugar 30.9, Protein 28.4
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Talha Rana
[email protected]I love this recipe! The chicken livers are always tender and juicy, and the pineapple adds a delicious sweetness. I usually serve it with mashed potatoes and green beans, but it's also good with rice.
Benjamin Okoroafor
[email protected]This dish is a great way to use up leftover chicken livers. It's easy to make and very flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Nansera George
[email protected]This is a great recipe for chicken livers. It's easy to make and very flavorful. I served it with mashed potatoes and green beans, and it was a delicious meal.
JB Biplop
[email protected]I made this dish last night and it was delicious! The chicken livers were tender and juicy, and the pineapple added a nice sweetness and tang. I served it with mashed potatoes and green beans, and it was a perfect meal.
Ezekiel Brandy
[email protected]This is a great recipe for chicken livers. The pineapple adds a nice sweetness and tang. I served it with mashed potatoes and green beans, and it was a hit with my family.
Abdou 999
[email protected]I love the combination of chicken livers and pineapple in this dish. The chicken livers are cooked perfectly and the pineapple adds a nice sweetness and tang. I served it with mashed potatoes and green beans, and it was a delicious meal.
Md.kaowsar Alam
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken livers are cooked in a flavorful sauce and the pineapple adds a nice sweetness. I served it with rice and vegetables, and it was a delicious meal.
yasin arafat
[email protected]I love this recipe! The chicken livers are always tender and juicy, and the pineapple adds a delicious sweetness. I usually serve it with mashed potatoes and green beans, but it's also good with rice.
Kyeyune Michael
[email protected]This dish is a great way to use up leftover chicken livers. It's easy to make and very flavorful. I served it with mashed potatoes and green beans, and it was a hit with my family.
Pasco Kitibwa
[email protected]The chicken livers in this recipe were very tender and flavorful. The pineapple added a nice touch of sweetness and tanginess. I served it with mashed potatoes and green beans, and it was a delicious meal.
Murtadha Mgeni
[email protected]This is my go-to recipe for chicken livers. It's so easy to make and always turns out delicious. The pineapple adds a nice sweetness and tang that really complements the chicken livers.
zarrol richards
[email protected]I've made this dish a few times now and it's always a hit. The chicken livers are always tender and juicy, and the pineapple adds a great flavor. I usually serve it with mashed potatoes and green beans, but it's also good with rice.
Willis Kidwell
[email protected]This dish is easy to make and very flavorful. The chicken livers are tender and juicy, and the pineapple adds a nice touch of sweetness. I served it with mashed potatoes and green beans, and it was a perfect meal.
PrettyGirlMaki
[email protected]I made this dish last night and it was a hit! The chicken livers were cooked perfectly and the pineapple added a lovely flavor. I served it with rice and vegetables, and it was a delicious meal.
Samuel Treasure
[email protected]This is a great recipe for chicken livers. The pineapple adds a nice sweetness and tang. I served it with mashed potatoes and green beans, and it was a delicious meal.
Jenneh Kamara
[email protected]Loved it! The chicken livers were so tender and juicy, and the pineapple added a great flavor. I served it with mashed potatoes and green beans, and it was a perfect meal.
Furqan abid mian furqan
[email protected]Amazing! This dish was so good, I couldn't stop eating it. The chicken livers were cooked to perfection and the pineapple added a wonderful sweetness. I will definitely be making this again.
Fer Anchus
[email protected]Easy and delicious! I made this dish for a potluck and it was a big hit. The chicken livers were tender and flavorful, and the pineapple added a nice touch of sweetness. I will definitely make this again.
OHEDUL ISLAM
[email protected]This recipe is a keeper! The chicken livers were cooked perfectly, and the pineapple added a lovely flavor. I served it with rice and vegetables, and it was a hit with my family.
Saad Ansari
[email protected]I have been making this dish for years. It's a favorite with my family and friends. The chicken livers are always tender and juicy, and the pineapple adds a delicious sweetness and tang. I usually serve it with mashed potatoes and green beans.