CHICKEN LOLLIPOPS
Steps:
- For Marination cornflour - 2 tblsp. soya sauce - 2 tblsp. vinegar - 1 tsp Red chilli paste - 1 tsp. Ginger paste - 2 tsp. Garlic paste - 1 tsp. Ajinomoto - ¼ tsp. salt - to taste For Batter Maida - 6 tblsp. Cornflour - 6 tblsp. Coriander - 1 tblsp. Garlic - 1 tblsp. Ginger - 1 tblsp. Vinegar - 1 tblsp. Red chilli paste - 1 tblsp. Egg - 1 Ajinomoto - 1/8 tsp. Orange red color - 1/8 tsp. Celery - 1 tsp. salt - to taste water - as required First, dry out the chicken pieces on a muslin cloth to remove out excess water. 2. Marinate the chicken with all the ingredients under 'for marination' for atleast 2 hours. 3. Mix all the ingredients under "for batter" with enough water to make a thick batter. 4. Dip the lollypops in batter and deep fry. 5. Serve as a starter with Schezuan sauce.
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Kamal nasser
[email protected]Overall, these chicken lollipops were a great success. They were easy to make, flavorful, and a hit with my family and friends.
Ayomide Akintomide
[email protected]These chicken lollipops were a bit too greasy for my taste.
MD Rafat
[email protected]I made these chicken lollipops for my family and they were a big hit. The chicken was juicy and flavorful, and the sauce was the perfect complement.
Legend Music
[email protected]These chicken lollipops were the perfect appetizer for my party. They were easy to make and everyone loved them.
Saba Rizwan
[email protected]I've made these chicken lollipops several times and they're always a hit. They're so easy to make and everyone loves them.
Splendid Somto
[email protected]These chicken lollipops were a bit dry, but the sauce was delicious.
Abu Nayeem
[email protected]I'm always looking for new chicken recipes and these chicken lollipops definitely fit the bill. They were easy to make and very flavorful. I will definitely be making these again.
Kabeer Vinod
[email protected]I made these chicken lollipops for my kids and they loved them! They're the perfect finger food for a party.
Mahesh Saud
[email protected]These chicken lollipops were a bit too spicy for my taste, but my husband loved them.
Apekshya Bista
[email protected]I followed the recipe exactly and the chicken lollipops turned out perfectly. They were crispy on the outside and juicy on the inside. I will definitely be making these again.
Sharon Nameembe
[email protected]I'm not a huge fan of chicken, but these lollipops were amazing! The meat was so tender and the sauce was incredible.
Md Alomgir
[email protected]I've made these chicken lollipops a few times now and they're always a crowd-pleaser. The chicken is always juicy and flavorful, and the sauce is the perfect balance of sweet and spicy.
Md Hemel
[email protected]These chicken lollipops were a hit at my last party! They were so easy to make and everyone loved them.