CHICKEN MARENGO
This has long been a favorite. It's thought to have been created by a chef to celebrate Napoleon's victory at Marengo.
Provided by Anonymous
Categories World Cuisine Recipes European French
Time 1h
Yield 4
Number Of Ingredients 15
Steps:
- Heat oil in a skillet over medium heat. Season chicken with paprika, black pepper, and salt to taste. Cook chicken in hot oil until browned on all sides, 5 to 7 minutes. Transfer chicken to a plate, reserving oil in the skillet.
- Drain mushroom liquid into the same skillet; add onion, green bell pepper, and garlic. Cover skillet and cook for 5 minutes. Mix chicken, tomatoes, white wine, 3/4 teaspoon salt, marjoram, and bay leaf into onion mixture; simmer over low heat until chicken is no longer pink in the center, about 40 minutes. Remove bay leaf and garlic.
- Serve chicken over rice.
Nutrition Facts : Calories 460.3 calories, Carbohydrate 32 g, Cholesterol 113.5 mg, Fat 13.4 g, Fiber 3.9 g, Protein 41.1 g, SaturatedFat 3.2 g, Sodium 917.6 mg, Sugar 7.2 g
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Peter Mathebula
[email protected]This is one of my favorite chicken recipes. It's so flavorful and easy to make. I love serving it over rice or pasta.
Johour Mollah
[email protected]I love this recipe! The chicken is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Lucky Gurung
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Legand Tharu
[email protected]I've made this dish several times and it's always a hit with my family. The chicken is always moist and tender, and the sauce is flavorful and delicious.
Dante Hab
[email protected]I tried this recipe for the first time last night and it was delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I will definitely be making this again.
Abraham Joshua
[email protected]This is one of my favorite chicken recipes. It's so flavorful and easy to make. I love serving it over rice or pasta.
George F Dudoward
[email protected]I made this dish for my friends and they all loved it! The chicken was cooked perfectly and the sauce was amazing. I will definitely be making this again.
Alex Ryan
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a hit with my family.
Joseph Castillo
[email protected]I've made this dish several times and it's always a crowd-pleaser. The chicken is always moist and tender, and the sauce is flavorful and delicious. I highly recommend this recipe.
Hanan Kashmiri
[email protected]I tried this recipe for the first time last night and it was a success! The chicken was tender and flavorful, and the sauce was rich and creamy. I served it over mashed potatoes and it was a perfect comfort food meal.
Stellah Chirayeraye
[email protected]This is one of my favorite chicken recipes. It's so easy to make and always turns out delicious. I love the combination of flavors in the sauce.
Abibatu J kabia
[email protected]I made this dish for a dinner party and it was a hit! Everyone loved it. The chicken was cooked perfectly and the sauce was amazing. I would highly recommend this recipe.
Alexander Leonov
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the sauce was rich and flavorful. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this again.