CHICKEN NOODLE CASSEROLE RECIPE - (4.6/5)

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Chicken Noodle Casserole Recipe - (4.6/5) image

Provided by peridot728

Number Of Ingredients 12

2 cups uncooked egg noodles
2 cups cubed cooked chicken
1 package {16oz.} frozen peas, carrots, beans and corn
1 cup milk
1 can Cream of Chicken Soup
1 Can Cream of Mushroom Soup
1/2 tsp. Salt
1/2 tsp. Pepper
1/2 cup Chopped onion
2 TBSP. Melted Butter
1/2 tsp. Garlic Salt
1/2 tsp. Italian Seasoning

Steps:

  • Cook noodles according to package directions. Meanwhile, in a large bowl, combine the remaining ingredients. Drain noodles; add to chicken mixture. Transfer to greased 8 inch cake pan (I used a pie plate like THIS one). Cover and bake remaining casserole at 350 for 30 minutes. Uncover and bake 10-15 minutes longer until heated through.

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Zhar Khan
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This recipe is a keeper! I've made it several times now and it always turns out great. It's the perfect comfort food for a cold night.

Zra Lewany
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I made this casserole last night and it was a hit! The flavor was amazing and it was so easy to make. I will definitely be making this again.

Young D
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This recipe was so motivating! I've been intimidated by the idea of making my own chicken noodle casserole, but this recipe broke it down into simple steps that even a beginner like me could follow. The result was a delicious, comforting dish that my

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