CHICKEN PAILLARDS WITH HERB-TOMATO SALAD
Provided by Food Network Kitchen
Time 15m
Yield 4 servings
Number Of Ingredients 11
Steps:
- Prepare an outdoor grill with a hot fire.
- Toss the tomatoes, garlic, scallion, the 3 tablespoons olive oil, vinegar, the 2 teaspoons salt, and black pepper to taste in a medium bowl. Add all the herbs to the bowl but don't toss.
- Brush the chicken paillards lightly with olive oil and season with salt and black pepper to taste. Grill the chicken, turning once, until cooked through, about 2 minutes per side. Stir the herbs into the tomatoes. Put a paillard on each of 4 plates, spoon some herb-tomato salad on top (watch out for the smashed garlic-you might want to remove it), and serve.
Nutrition Facts : Calories 300 calorie, Fat 13 grams, SaturatedFat 2 grams, Cholesterol 99 milligrams, Sodium 1082 milligrams, Carbohydrate 4 grams, Fiber 1 grams, Protein 40 grams, Sugar 2 grams
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Cristi Tic
[email protected]I made this recipe for my family and they loved it! The chicken was crispy on the outside and tender on the inside, and the salad was light and refreshing. I would definitely recommend this recipe.
Arafat Hossain Sumit
[email protected]This recipe was a bit tricky to make, but it was worth it in the end. The chicken was perfectly cooked and the salad was delicious. I would definitely make this again for a special occasion.
Hope Amber
[email protected]I'm not a big fan of chicken, but this recipe changed my mind! The chicken was cooked perfectly and the salad was delicious. I would definitely recommend this recipe.
Muhammad Aryan
[email protected]This dish is amazing! The chicken is so tender and juicy, and the salad is the perfect complement. I will definitely be making this again.
Rohan Serala
[email protected]I made this recipe for dinner last night and it was delicious! The chicken was crispy and flavorful, and the salad was light and refreshing. I would definitely recommend this recipe.
Mohummad munir Munir
[email protected]This recipe is a keeper! The chicken was cooked to perfection and the salad was the perfect accompaniment. I will definitely be making this again.
Mubashir ahmed
[email protected]I've made this recipe several times and it's always a hit! The chicken is always tender and juicy, and the salad is light and refreshing. I love that it's a healthy dish that's also easy to make.
Salman Anwar798
[email protected]This recipe was easy to follow and the results were amazing! The chicken was cooked perfectly and the salad was delicious. I would definitely recommend this recipe to anyone.
Emily Rubini
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the chicken and the salad. I would definitely make this again for a party.
Seth James McCallum
[email protected]This was my first time making chicken paillard and it turned out great! The chicken was cooked evenly and the salad was a nice contrast to the crispy chicken. I will definitely be making this again.
John Roger Lee
[email protected]I made this recipe for my family and they loved it! The chicken was crispy on the outside and tender on the inside, and the salad was light and refreshing. I would definitely recommend this recipe.
Eman Fatima
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The chicken was perfectly cooked and the salad was delicious. I would definitely make this again for a special occasion.
Brian Blain
[email protected]I'm not usually a big fan of chicken paillard, but this recipe changed my mind! The chicken was so tender and flavorful, and the herb-tomato salad was the perfect complement. I will definitely be making this again.
Trisha Oferrall
[email protected]This dish was so easy to make and turned out so delicious! I loved the bright flavors of the herb-tomato salad and the crispy parmesan crust on the chicken. I will definitely be making this again soon.
Kelera Radua
[email protected]I made this recipe for a dinner party and it was a huge hit! The chicken was cooked perfectly and the salad was light and refreshing. Everyone raved about the dish and asked for the recipe. Thanks for sharing!
Analyn Abales,Becker
[email protected]This chicken paillard recipe is an absolute keeper! The chicken was tender and juicy, and the herb-tomato salad was the perfect accompaniment. I especially loved the crispy parmesan crust on the chicken. Will definitely be making this again.