CHICKEN PARM PIZZA
Provided by Rachael Ray : Food Network
Categories main-dish
Time 37m
Yield 4 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 425 degrees F.
- Coat hands and work surface with a little cornmeal or flour. Using your hand or a rolling pin, form a 14-inch round pizza. Place pizza on a baking sheet or pizza stone and poke the top with a few holes. Drizzle a little bit of extra-virgin olive oil down over the dough and place in oven. Bake 10 minutes.
- Meanwhile, heat a deep skillet over medium-high heat with 2 tablespoons of extra-virgin olive oil. Add meat and break it up with a wooden spoon. To browned meat, add garlic and onions, then season with salt and pepper. Cook together 5 to 6 minutes then add parsley, red pepper flakes, oregano and the tomatoes to the pan. Heat the sauce through.
- Remove pizza from oven after 10 minutes and top with sauce and cheeses. Return to oven and bake until golden and bubbly, another 10 to12 minutes. Top the pizza with basil, cut and serve.
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Salome Sadgobelashvili
[email protected]Overall, the chicken parm pizza was a good recipe. It was easy to make and the results were delicious.
Justin Bever
[email protected]The chicken parm pizza was a little too greasy for my taste. I think it would have been better if I had used less oil.
EBONY Hale
[email protected]This chicken parm pizza was a bit bland for my taste. I think it could have used more seasoning.
Asrafi Islam
[email protected]This pizza was amazing! The chicken was cooked perfectly and the sauce was delicious. I will definitely be making this again.
Phillip Grindstaff
[email protected]I made this pizza for my kids and they loved it. It's a great way to get them to eat their vegetables.
Lisa Sol
[email protected]The chicken parm pizza was easy to make and tasted delicious. I would definitely recommend this recipe to anyone who loves chicken parm.
Hamidu Ramatu
[email protected]I followed the recipe exactly and the pizza turned out great. It was a little messy to eat, but it was definitely worth it.
Nyanzi Jamiru
[email protected]The chicken parm pizza was a bit too cheesy for my taste, but overall it was still a good pizza.
Mrs rehan
[email protected]I'm not a huge fan of chicken parm, but this pizza was actually really good. The chicken was tender and the sauce was flavorful. I would definitely make this again.
Abbir Khan
[email protected]The chicken parm pizza was easy to make and turned out great! The flavors were amazing and the crust was crispy. I would definitely recommend this recipe.
Robert Dunne
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it!
Sk.Shakil islam sv
[email protected]This chicken parm pizza was a hit with my family! The chicken was juicy and flavorful, and the sauce was tangy and delicious. The cheese was perfectly melted and gooey. I will definitely be making this again.