Make and share this Chicken Parm Pizza recipe from Food.com.
Provided by Arlyn Osborne
Categories Chicken
Time 45m
Yield 4 serving(s)
Number Of Ingredients 21
Steps:
- Line the inside of a 10-inch springform pan with plastic wrap.
- Mix the Italian seasoning, onion powder, garlic powder, salt, pepper and paprika together in a bowl. Add the ground chicken and mix to combine.
- Spray your hands with nonstick spray and press the mixture into an even layer in the prepared pan. Fold plastic over to cover and freeze until solid, 6 hours to overnight.
- Add the flour and garlic powder to a sheet pan and mix to combine.
- Add the panko and bread crumbs to another sheet pan and mix to combine.
- Beat the eggs with water and add to a sheet pan.
- Add about 1 inch of oil to 12-inch cast iron skillet and attach a thermometer. Heat to 375°F.
- Preheat the broiler.
- Unwrap the chicken disk. Dredge in the flour, then egg, then breadcrumbs.
- Carefully add the coated chicken to the oil. The oil will drop significantly, but try to keep the heat around 300°F Fry for 3-4 minutes per side, carefully flipping over with tongs.
- Drain on a paper towel lined sheet tray.
- Transfer the patty to a wire rack on top of a sheet pan. Spread the marinara sauce over, sprinkle with the mozzarella and the grated parmesan. Top with your favorite pizza toppings.
- Broil for 1-2 minutes until the cheese is melted and bubbly.
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Aliaja Kaziu
[email protected]I didn't have any mozzarella cheese, so I used cheddar cheese instead. It turned out fine.
Tirshan Budh
[email protected]The pizza was a bit dry, but the flavor was good.
Rupesh Sharma.
[email protected]This pizza was a bit too cheesy for my taste, but it was still good.
Rose Arhin
[email protected]I would give this recipe 10 stars if I could. It's the best chicken parm pizza I've ever had.
Zubair Arshad
[email protected]This recipe is a keeper. It's easy to make and the pizza is delicious.
Dj djc0807
[email protected]I'm not usually a fan of chicken parm, but this pizza was amazing. The chicken was tender and juicy, and the sauce was flavorful.
Kamaya Harris
[email protected]This pizza is so good! I've made it several times and it's always a hit.
Fortune Anorbil
[email protected]I made this pizza for my kids and they loved it. It's a great recipe for a quick and easy meal.
Glendy Estrada
[email protected]This pizza was a hit at my party. Everyone loved it!
Lil Homie
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pizza was delicious and my family loved it.
MD SHIAM PRO
[email protected]This recipe was easy to follow and the pizza turned out delicious. I would definitely recommend it to others.
Courtnie Kinney
[email protected]I followed the recipe exactly and the pizza turned out great. The crust was crispy and the toppings were flavorful.
Golden Bunny
[email protected]This pizza was delicious! The chicken was perfectly cooked and the sauce was flavorful. I would definitely make this again.
Kaitlyn Onders Anderson
[email protected]I've made this chicken parm pizza recipe several times and it's always turned out great. The chicken is juicy and flavorful, and the sauce is just the right amount of tangy and cheesy.
Clayton Shackelford
[email protected]Chicken parm pizza is one of my go-to recipes when I'm short on time. It's easy to make and always a hit with my family.