CHICKEN PICCATA WITH GREEN ONIONS AND MUSHROOMS (COUNTRY STYLE)
This is a different take on the traditional Chicken Piccata with the delightful addition of green onions and mushrooms.
Provided by Krista Roes
Categories Chicken
Time 40m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Mix milk and egg in small bowl.
- Combine flour, cornflakes, salt and pepper in separate bowl.
- Dip chicken breast in egg mixture and dredge in cornflakes mix.
- Sautee chicken in ¼ cup of butter until browned on both sides and cooked through.
- Take chicken out of pan and set aside, keeping warm.
- Slice green onions in 1 inch lengths.
- Slice mushrooms.
- Melt remainder of butter (2 tbsp.).
- Add garlic, green onions, lemon juice and mushrooms and cook for 4 minutes.
- Return chicken to pan and spoon sauce over warmed chicken.
Nutrition Facts : Calories 375.8, Fat 22.3, SaturatedFat 12.4, Cholesterol 169.9, Sodium 481.7, Carbohydrate 14, Fiber 1.2, Sugar 1.5, Protein 29.6
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Kaliyah
[email protected]I'm not a big fan of chicken piccata, but this recipe changed my mind! The sauce was so flavorful and the chicken was cooked perfectly.
Ch.Azhar Ch Azhar Abid
[email protected]This is a great recipe for a quick and easy weeknight meal. The chicken piccata was flavorful and juicy, and the sauce was tangy and delicious.
Sohaiela Elsaied
[email protected]I made this for dinner last night and my family loved it! The chicken piccata was so flavorful and the sauce was delicious.
Marc Abi aad
[email protected]This was my first time making chicken piccata, and it was a success! The chicken was tender and juicy, and the sauce was flavorful and tangy.
Bry Armstrong
[email protected]I'm always looking for new chicken recipes, and this one didn't disappoint! The chicken piccata was easy to make and turned out delicious.
Zulyadain Hussain
[email protected]This recipe is a great way to change up your weeknight chicken dinner routine. The chicken piccata was flavorful and juicy, and the sauce was tangy and delicious.
Usama khokhar
[email protected]I followed the recipe exactly and the dish turned out perfectly! The chicken was cooked through but still tender, and the sauce was creamy and flavorful.
Annowar Bogosi Maforaga
[email protected]This was the best chicken piccata I've ever had! The chicken was tender and juicy, and the sauce was flavorful and tangy.
Sasindu Wickramasinghe
[email protected]I'm not a big fan of chicken piccata, but this recipe changed my mind! The sauce was so flavorful and the chicken was cooked perfectly.
Awais Rapoot
[email protected]This recipe is a keeper! The chicken piccata was so tender and juicy, and the sauce was amazing.
Princess Chimatiro
[email protected]I made this for dinner last night and my husband and I both loved it! The sauce was so flavorful and the chicken was cooked perfectly.
Arian Rudd
[email protected]This was my first time making chicken piccata and it turned out great! The recipe was easy to follow and the dish was delicious.
Cristibel García
[email protected]I've made this recipe several times and it's always a hit! My family loves the lemony flavor of the sauce and the crispy chicken.
Amy Rose
[email protected]This chicken piccata recipe is a winner! The chicken was tender and juicy, and the sauce was flavorful and tangy. I especially liked the addition of green onions and mushrooms, which gave the dish a nice depth of flavor.