Steps:
- 1. In a bowl, mix together the avocado, cucumbers, red onion, cilantro, lime zest, lime juice, jalapeño , salt and pepper. 2. Sandwich some of the chicken and cheese between two tortillas; repeat with the remaining chicken, cheese and tortillas. Brush the tops and bottoms of each quesadilla lightly with oil. 3. Heat a large, nonstick skillet over high heat until very hot. Cook the quesadillas, in batches, if necessary, until the cheese melts and the tortillas are crisp and golden, 1 1/2 to 2 minutes per side. 4. Cut into wedges and top with some of the salsa.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Piyas Sarker
sarker_p@gmail.comThese quesadillas were a bit dry, but the salsa was amazing. I would make this again, but I would add more moisture to the chicken.
Ricardo Salazar
r33@hotmail.frI'm not a huge fan of chicken quesadillas, but these were surprisingly good. The salsa really makes the dish. I would definitely make these again.
Kehinde olatunji olatunbosun
o_kehinde@yahoo.comThese quesadillas were easy to make and turned out great. The salsa is especially delicious. I will definitely be making these again.
Wood_lands Coopet
wood_lands78@yahoo.comI made these quesadillas for my family and they loved them. The chicken was juicy and flavorful, and the salsa was the perfect complement. I will definitely be making these again.
Zinia Khan
zinia.k99@yahoo.comThese quesadillas were delicious! The chicken was perfectly cooked and the salsa was so refreshing. I will definitely be making these again.
Rao Tasadduq
tasadduq.rao@hotmail.comThese quesadillas were okay. The chicken was a bit bland and the salsa was too spicy for my taste. I wouldn't make these again.
juaryuu
juaryuu@hotmail.comI loved the flavor of these quesadillas. The chicken was tender and the salsa was the perfect balance of sweet and spicy. I would definitely make these again.
Kashaf Ali
kashaf@gmail.comThe chicken quesadillas were a bit dry, but the salsa was amazing. I would make this again, but I would add more moisture to the chicken.
Ghulam hussain baloch
gb@yahoo.comThese quesadillas were easy to make and turned out great. The chicken was cooked perfectly and the salsa was delicious. I will definitely be making these again.
Unathsom Gyawali
u-g@gmail.comI'm not a huge fan of chicken quesadillas, but these were surprisingly good. The salsa really makes the dish.
Waleed Virk
vw@aol.comThis is my new favorite quesadilla recipe. The chicken is perfectly seasoned and the salsa is so refreshing. I highly recommend this recipe.
Gloomzie
gloomzie20@yahoo.comI made these quesadillas for a party and they were a huge success. Everyone loved them! The salsa is especially delicious.
lucy Keevers
keeversl@hotmail.comThese quesadillas were a hit! The chicken was juicy and flavorful, and the avocado-cucumber salsa was the perfect complement. I will definitely be making these again.