CHICKEN QUESADILLAS WITH CREAMY JALAPEñO SAUCE
Copy-Cat Taco Bell Quesadillas. The Creamy Jalapeño Sauce tastes just like taco bells. These are always a big hit, so simple to make and great for gatherings. You'll love this sauce.
Provided by Kristin Hamilton
Categories Seasoning Mixes
Time 25m
Number Of Ingredients 13
Steps:
- 1. First, make the sauce because it will need to chill for an hour for flavors to develope. Take a small bowl, add all sauce ingredients and stir well to combine. Cover and let chill for 1 hour, so the flavor of the spices can blend.
- 2. Cook chicken, you can fry it or even boil it. Chop and shred the chicken, and season it with seasoned salt or salt and pepper.
- 3. Take large skillet, pour oil in so the outside of burrito can get crunchy. Take burrito and spread your sauce on top, add cheese to one half of the burrito, and then top with chicken. Place in hot oil, fry, and flip one side over like an omlet, fry until crispy and light brown. Continue with other burritos.
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Jibran Abbasi
[email protected]The quesadillas were a bit bland. I would recommend adding more seasoning to the chicken before cooking.
Ronda Sankey
[email protected]The quesadillas were easy to make and turned out great. I would definitely make them again.
ansar Ansar
[email protected]The quesadillas were delicious! The chicken was tender and juicy, and the cheese was melted and gooey.
MdArfan Siam
[email protected]The quesadillas were a bit too cheesy for my taste. I would recommend using less cheese next time.
Dewan Ali
[email protected]I loved the creamy jalapeño sauce! It was the perfect dipping sauce for the quesadillas.
Star Sikora
[email protected]The recipe was a bit confusing to follow. I would recommend clarifying the instructions.
naddangila musisi
[email protected]The quesadillas were easy to make and turned out delicious. I would definitely make them again.
Vilmarie Pintado
[email protected]These quesadillas were amazing! The chicken was cooked perfectly and the creamy jalapeño sauce was the perfect complement.
Abdirahim Gabaire
[email protected]The chicken quesadillas were a bit dry. I would recommend adding more sauce to them.
Blessed Godswill
[email protected]I followed the recipe exactly and the quesadillas turned out perfectly. They were crispy and delicious, and the sauce was creamy and flavorful.
Masud Sarkar
[email protected]The quesadillas were good, but the creamy jalapeño sauce was a bit too spicy for me.
Irina Sutidze
[email protected]I made these quesadillas for my family and they loved them! The chicken was tender and juicy, and the sauce was creamy and flavorful.
Elee Vlogs
[email protected]The quesadillas were a bit too greasy for my liking. I would recommend using less oil when cooking them.
Husnain Mehmood
[email protected]The recipe was easy to follow and the quesadillas turned out great. I would definitely make them again.
Darko Vlajkovic
[email protected]I loved the creamy jalapeño sauce! It was the perfect dipping sauce for the quesadillas.
Peter Nigg
[email protected]The chicken quesadillas were a bit bland for my taste. I would recommend adding more seasoning to the chicken before cooking.
Chabisi Motloung
[email protected]I tried this recipe and it was so easy to follow. The quesadillas turned out crispy and delicious.
Talitha Campbell
[email protected]These chicken quesadillas were a hit at my party! The creamy jalapeño sauce added the perfect amount of spice and flavor.