MASALA CHICKEN DRUMSTICKS
From Easy Indian-style Cookery. Serve garnished with lemon wedges and cilantro. Cook time doesn't include 6 hours marinating time. This is best prepared a day ahead. Store covered, in refrigerator. Freeze uncooked marinated chicken. Not suitable for the microwave.
Provided by mersaydees
Categories Curries
Time 35m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Crush coriander, cumin, and cardamom seeds in grinder or with mortar & pestle.
- Toss seeds and remaining spices in a dry frying pan; stir over heat until fragrant. Remove from heat. Add oil and water, stir until combined.
- Cut diagonal slits about 1cm apart, through to the bones, on both sides of drumsticks.
- Rub spice mixture all over the drumsticks, place in shallow dish; cover, refrigerate 6 hours or overnight.
- Heat oiled griddle pan and cook drumsticks until browned and cooked through. Can also be barbecued or grilled.
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Joker Booy
[email protected]I'm always looking for new chicken recipes and this one definitely did not disappoint. The chicken was flavorful and juicy, and the sauce was the perfect balance of sweet and spicy.
Girman Gurung
[email protected]This recipe is a great way to use up leftover chicken. I had some leftover roasted chicken and I made this dish with it. It was delicious!
Anas King999
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the chicken and the sauce. I will definitely be making this again.
Zoey MacWooferston
[email protected]This recipe was a bit too spicy for me, but my husband loved it. He said it was the best masala chicken drumsticks he's ever had.
Sohel Rana Rana
[email protected]I've tried many masala chicken drumstick recipes, but this one is by far the best. The chicken is always cooked perfectly, and the sauce is so flavorful.
marawan.ahmedabdellh abdellh
[email protected]This recipe is a keeper! The chicken was so tender and juicy, and the sauce was delicious. I will definitely be making this again.
Qasra Abbas
[email protected]I'm not a big fan of chicken, but these masala chicken drumsticks were amazing!
Ibnur Hasan
[email protected]I would definitely make this recipe again.
Nahid Ahamed Farabi
[email protected]This recipe was easy to follow and the chicken turned out great!
Kashmala Taimoor
[email protected]It was a bit too spicy for my taste, but otherwise it was a good recipe.
yerus mehari
[email protected]The chicken was a bit dry, but the sauce was very flavorful.
Ray Warnock
[email protected]These masala chicken drumsticks were delicious! I will definitely be making them again.
Durlav Ashiq
[email protected]I love this recipe! The chicken is always so tender and flavorful. I also love the crispy skin on the drumsticks.
BROKEN ROCKY
[email protected]This was my first time making masala chicken drumsticks, and they turned out great! The recipe was easy to follow, and the chicken was cooked perfectly. The sauce was also very tasty.
Lacee Mei
[email protected]I've made this recipe several times now, and it's always a winner. The chicken is always moist and flavorful, and the sauce is delicious. I like to serve it with rice or naan bread.
Norman Olson
[email protected]These masala chicken drumsticks were a hit with my family! The chicken was tender and juicy, and the masala sauce was flavorful and aromatic. I especially loved the crispy skin on the drumsticks.