CHICKEN RELLENO

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Make and share this Chicken Relleno recipe from Food.com.

Provided by Molly53

Categories     Chicken Breast

Time 45m

Yield 12 serving(s)

Number Of Ingredients 9

12 boneless skinless chicken breasts
6 canned whole green chilies, halved and seeded (can use a hotter chili if desired)
12 ounces reduced-fat monterey jack cheese, sliced into thin strips
1 cup dry breadcrumbs
1 1/2 tablespoons chili powder
2 1/4 teaspoons ground cumin
1/4 teaspoon salt
1/4 teaspoon garlic powder
1/3 cup skim milk

Steps:

  • Preheat oven to 400°F.
  • Flatten chicken breasts between wax paper to 1/4-inch thickness using a meat mallet or rolling pin.
  • Place 1/2 green chili and 1 ounce cheese in the center of each chicken breast.
  • Roll chicken lengthwise and secure with wooden skewers or toothpicks.
  • Combine breadcrumbs and next 4 ingredients.
  • Dip rolls in milk, then dredge in breadcrumb mixture to evenly coat.
  • Place chicken in a baking dish sprayed with nonstick cooking spray.
  • Bake uncovered 30 minutes or until tender.

Nutrition Facts : Calories 235.5, Fat 5.8, SaturatedFat 2.1, Cholesterol 81.6, Sodium 447.7, Carbohydrate 10.2, Fiber 1.1, Sugar 1.9, Protein 34.1

Hillary Bobby
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This chicken relleno recipe is perfect for a potluck. It's easy to transport and the results are delicious. I would definitely make this again.


Padam Kharel Kharel
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This chicken relleno recipe is a great way to use up leftover chicken. The filling is flavorful and the chicken is moist. I would definitely make this again.


Edith Dofa
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This chicken relleno recipe is perfect for a weeknight meal. It's easy to make and the results are delicious. I would definitely make this again.


Zahid Cosmo
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This chicken relleno recipe is a bit time-consuming, but it's worth the effort. The chicken is moist and the filling is flavorful. I would definitely make this again.


Bishu Yonzan
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This chicken relleno recipe is a great way to impress your guests. The chicken is elegant and the filling is delicious. I would definitely make this again.


Adeel Jabbar
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This chicken relleno recipe is easy to make and the results are impressive. The chicken is moist and the filling is flavorful. I would definitely make this again.


Noah Scarlett
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This chicken relleno recipe is perfect for a special occasion. The chicken is elegant and the filling is delicious. I would definitely make this again.


Jamie Mowery
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This chicken relleno recipe is a great way to use up leftover chicken. The filling is flavorful and the chicken is moist. I would definitely make this again.


bousteXx YT
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I tried this chicken relleno recipe and it was a disaster. The chicken was dry and the filling was tasteless. I would not recommend this recipe.


James Sunar
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This chicken relleno recipe was a bit too bland for my taste. I would have liked more seasoning in the filling. Otherwise, it was a good recipe.


Kimberly Baldwin
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I loved the flavor of this chicken relleno recipe. The chicken was moist and tender, and the filling was cheesy and delicious. I would definitely make this again.


Odo Michael
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This recipe was easy to follow and the chicken relleno turned out great! The chicken was moist and the filling was flavorful. I would definitely make this again.


durjoy hasan
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I've made this chicken relleno recipe several times now, and it always turns out perfect. The chicken is always moist and tender, and the filling is cheesy and flavorful. I love that I can make it ahead of time and then just pop it in the oven when I


Tommy Patton
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This chicken relleno recipe is a winner! The chicken was moist and flavorful, and the filling was cheesy and delicious. I served it with a side of rice and beans, and it was a hit with my family. Thanks for sharing this great recipe!


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