PERFECT RICE

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Categories     Herb     Rice     Side     Sauté     Quick & Easy     Mother's Day     Father's Day     Simmer     Bon Appétit     Sugar Conscious     Kidney Friendly     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 10 servings

Number Of Ingredients 8

1 tablespoon butter
1/2 cup finely chopped onion
1 small bay leaf
1/2 teaspoon salt
1/4 teaspoon dried thyme
1 small pinch of white pepper
2 cups converted white rice (about 13 ounces)
3 cups low-salt chicken broth

Steps:

  • Melt butter in heavy large saucepan over medium heat. Add onion and bay leaf and sauté until onion is translucent, about 3 minutes. Stir in salt, thyme, and white pepper. Add rice; stir 2 minutes to coat. Add broth and bring to boil. Reduce heat to low, cover, and simmer until rice is just tender and broth is absorbed, about 17 minutes. Discard bay leaf. (Can be prepared 2 hours ahead. Let stand at room temperature. Rewarm in microwave before using.)

Lipi Begam
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This recipe is a game-changer. I used to hate cooking rice, but now I love it.


Crystal Horan
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This is the best rice recipe ever. I've tried so many different recipes, but this one is the best.


carl payne
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I love this recipe. It's so easy to follow and the rice always turns out perfect.


Nansamba Latipher
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This recipe is amazing. The rice is so fluffy and delicious.


Sopa Epok
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I'm so glad I found this recipe. It's the best rice recipe I've ever tried.


Chere Willemse
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This recipe is a lifesaver. I used to hate cooking rice, but now I can make it perfectly every time.


birjesh Yadav
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I've made this recipe several times and it's always a hit. The rice is always cooked perfectly.


Brenda Carr
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This recipe is a keeper! The rice is delicious and fluffy.


CheyAnne Landeros
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I love this recipe! The rice is always perfect.


Abigail Vance
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This is the best rice recipe I've ever tried. The rice is always fluffy and cooked perfectly.


Storm Hum
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This recipe is a great way to learn how to cook rice. It's simple and easy to follow, and the results are always delicious.


Tinuke Ariyo-Oshodi
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I love this recipe because it's so versatile. I can use different types of rice, and I can add different seasonings to create different flavors.


Lorren Haywood
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This recipe is a lifesaver for busy weeknights. The rice cooks in just 20 minutes, and it's always perfect.


Saturnino Zaldivar
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I've been using this recipe for years, and it never fails me. The rice is always fluffy and delicious.


Daniel Torres
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This is my go-to rice recipe. It's so simple, but it always turns out perfectly. I love that I can just set it and forget it.


Morgan Lebel
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I was skeptical at first, but this recipe really does produce the perfect rice. It's so easy to follow, and the rice always comes out fluffy and delicious.


Egbugha Chimdindu
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This recipe is a game-changer! I used to hate cooking rice, but now I actually enjoy it. The rice always comes out perfect, and it's so easy to make.


Shem Serville
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I've tried so many different rice recipes, but this one is by far the best. The rice is always cooked perfectly, and it has a great flavor.


Zhyar A. Mahmood
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This recipe was a lifesaver! I've never been able to cook rice properly before, but this recipe made it so easy. The rice came out perfect, and it was so fluffy and delicious.