CHICKEN RICE CASSEROLE
A great use for leftover chicken or turkey. Uses no Cream of Whatever soup. A creamy wonderful one dish meal of chicken, rice 'n peas, topped off with a mixture of bread crumbs and Parmesan cheese and baked until golden brown.
Provided by Marie
Categories One Dish Meal
Time 45m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- Melt 3 tablespoons of butter in a saucepan over medium heat, whisk in flour and thyme and cook for 1 minute.
- Gradually stir in broth and milk, stirring until thick and smooth.
- Stir in chicken and add salt and pepper; set aside.
- Grease a 1 1/2 quart shallow baking dish.
- Spread rice in prepared baking dish, sprinkle with the peas and then pour creamed chicken mixture over.
- Dot with remaining tablespoon of butter and sprinkle with bread crumbs and cheese which you mix together.
- Bake at 400° until hot and bubbly, about 20 to 25 minutes.
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Ehi Michael
[email protected]This casserole is so easy to make, even a beginner can do it.
Phyllis Rozie
[email protected]This casserole is a great way to use up leftover rice.
Md Niyamot
[email protected]This casserole is a great holiday dish.
Watson Kamalo
[email protected]This casserole is a great party food.
Abuzarkhan Abuzarkhan
[email protected]This casserole is a great comfort food.
Ariyan Ahmed Sohan
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Sirita Sheobalak
[email protected]I love that this casserole is made with healthy ingredients.
Vera edokpayi
[email protected]This casserole is a great budget-friendly meal.
Noob yeeter
[email protected]I made this casserole in a slow cooker, and it turned out great.
Rabina Sunar
[email protected]This casserole is a great make-ahead meal. You can assemble it the night before and then bake it when you're ready to eat.
Rj Dy
[email protected]I love the creamy sauce in this casserole.
Faisal Kazi
[email protected]This casserole is a great way to use up leftover chicken.
Khurram Baloch.SMPoultry
[email protected]I added some chopped broccoli to this casserole, and it was a great addition.
Michael Hickman
[email protected]I made this casserole with brown rice instead of white rice, and it was just as good.
zeinab hotait
[email protected]This casserole is perfect for a cold winter night. It's warm and comforting, and it will fill you up.
Resistance Moyo
[email protected]I love that this recipe is so versatile. You can add or remove ingredients to suit your taste.
Vicky Blues
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's always a crowd-pleaser.
Esme Bodle
[email protected]I made this casserole for a potluck and it was a huge success. Everyone loved it!
Ibrahim Ansaneh
[email protected]This chicken rice casserole was a hit with my family! It was easy to make and so delicious. I will definitely be making it again.