Provided by PRBixler
Number Of Ingredients 7
Steps:
- Flour and then brown the chicken in a little oil. While it browns, put the rice salt, and pepper in a greased casserole and strew the onion about. Put in the mushrooms, juice and all. Arrange the chicken artfully on top, pour the bouillion over it, and dot with the butter. Cover and bake at 350 degrees for an hour.
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Ackeem Grant
[email protected]This recipe was a winner! The chicken rice was flavorful and the chicken was cooked perfectly.
Danish Zehen
[email protected]I loved the chicken rice! It was so flavorful and easy to make.
Soe Zin mar
[email protected]The chicken rice was delicious. The chicken was tender and the rice was flavorful.
Pem A
[email protected]The chicken rice was easy to make and turned out great. I'll definitely be making it again.
Harrison Dean
[email protected]This is my go-to recipe for chicken rice. It's always a crowd-pleaser.
Oficial Real Account
[email protected]I made this recipe for a potluck and it was a big hit! Everyone loved the chicken rice, and I got several requests for the recipe.
Kristina Mcsherry
[email protected]The chicken rice was delicious! I especially liked the sauce, which was flavorful and tangy.
Alin Gurung
[email protected]This recipe was easy to follow and the chicken rice turned out great! The chicken was moist and tender, and the rice was fluffy and flavorful. I will definitely be making this again.
Lanay May
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always tender and juicy, and the rice is always fluffy and flavorful. I love the addition of the vegetables, which add a nice crunch and flavor to the dish.
Angela D McCain
[email protected]I made this recipe for my family last night, and they loved it! The chicken was moist and tender, and the rice was fluffy and flavorful. The sauce was also very tasty.
Darlene Jones
[email protected]The chicken rice was so delicious and flavourful. The chicken was tender and juicy, and the rice was cooked perfectly. I followed the recipe exactly, and it turned out great. I will definitely be making this again.