Homemade noodles and the ease of rotisserie chicken make this yummy lasagna with spinach and fontina a real crowd pleaser. -Kathryn Conrad, Milwaukee, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 1h15m
Yield 6 servings.
Number Of Ingredients 17
Steps:
- In a small bowl, whisk the first six ingredients. On a clean work surface or in a large bowl, mix all-purpose and semolina flours; form into a mound. Make a large well in the center. Pour egg mixture into well. Using a fork or fingers, gradually mix flour mixture into egg mixture, forming a soft dough (dough will be soft and slightly sticky)., Lightly dust work surface with flour; knead dough gently five times. Divide into six portions; cover and let rest 30 minutes., In a large bowl, combine the first six filling ingredients; stir in 1-1/2 cups fontina cheese. Grease six individual 12-oz. au gratin dishes; place on baking sheets. Preheat oven to 350°., Fill a Dutch oven three-fourths full with salted water; bring to a boil. On a floured surface, roll each portion into a 20x4-in. rectangle, dusting dough with additional flour as needed., Add one noodle to boiling water; cook 1-2 minutes or until al dente. Place one-fifth of the noodle in bottom of a prepared dish; top with a scant 1/4 cup chicken mixture. Fold noodle back to cover filling; repeat three times, topping and folding the noodle each time. Repeat with remaining noodles and filling., Sprinkle lasagnas with remaining fontina cheese. Bake, covered, 30-35 minutes or until heated through. If desired, sprinkle with Parmesan cheese and additional thyme.
Nutrition Facts : Calories 511 calories, Fat 23g fat (10g saturated fat), Cholesterol 214mg cholesterol, Sodium 614mg sodium, Carbohydrate 36g carbohydrate (2g sugars, Fiber 2g fiber), Protein 38g protein.
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Hikmat Bajgain
[email protected]The lasagna was a waste of time and money. I would never make it again.
Saidu Muhammad
[email protected]The lasagna was too complicated to make. I would find a simpler recipe next time.
Sunny Patel
[email protected]The lasagna was too spicy. I would use less chili pepper next time.
George Roach
[email protected]The lasagna was too salty. I would use less salt next time.
itamargamingYT
[email protected]The lasagna was too cheesy. I would use less cheese next time.
Arsalan Joshee
[email protected]The lasagna was too dry. I would add more sauce next time.
Aubree Tanner
[email protected]This lasagna was a little bland for my taste. I would add more garlic and Italian seasoning next time.
Jane Sianda
[email protected]I'm not a fan of spinach, but I still enjoyed this lasagna. The chicken was tender and the cheese was melted and gooey.
Balo Balo
[email protected]This lasagna was easy to make and it turned out great! I would definitely make it again.
Kerry Storr
[email protected]I made this lasagna for a party and it was a hit! Everyone loved it.
Darshana Kumara
[email protected]This lasagna was delicious! The chicken was cooked perfectly and the spinach added a nice flavor.
Shaun Clark
[email protected]I'm not a big fan of lasagna, but this recipe was really good! I would definitely make it again.
Saim Nawaz
[email protected]This was a great recipe! I made it for my family and they loved it.
Angel Mwambigwa
[email protected]I love this lasagna! It's so flavorful and cheesy.
A.M.R Tuberose TV Channel
[email protected]This lasagna was easy to make and very delicious. I would definitely make it again.
MD Shamin Islam
[email protected]I followed the recipe exactly and it turned out great! The only thing I would change is to add a little more garlic.
Aisha Bigset
[email protected]This was the best lasagna I've ever had! The chicken was tender and juicy, the spinach was flavorful, and the cheese was melted and gooey. I would highly recommend this recipe.
Music Happy
[email protected]I made this lasagna for a potluck and it was a huge success! Everyone loved it and asked for the recipe. I'll definitely be making it again.
Shuwayne Wignal
[email protected]This lasagna was a hit with my family! The combination of chicken, spinach, and cheese was delicious, and the pasta was cooked perfectly. I will definitely be making this again.