CHICKEN TAMALE PIE
Easy and great alternative to all the work of hand-wrapping chicken tamales, with no masa! Leftover cooked turkey works great too!
Provided by laidback
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 50m
Yield 6
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Spray a 9-inch glass baking dish with cooking spray.
- Mix chicken, green enchilada sauce, 1/2 cup yogurt, salsa, and coriander together in a bowl.
- Combine cornbread mix, remaining 1/2 cup yogurt, and water in a bowl. Spread half of the cornbread mixture in the bottom of the dish. Spoon chicken mixture evenly on top. Sprinkle pepperjack cheese and green olives over chicken mixture. Spread remaining cornbread mixture on top.
- Bake in the preheated oven until top is golden brown, about 30 minutes.
Nutrition Facts : Calories 325 calories, Carbohydrate 32.4 g, Cholesterol 56.3 mg, Fat 11.6 g, Fiber 3.4 g, Protein 21.8 g, SaturatedFat 4.4 g, Sodium 646.3 mg, Sugar 3.3 g
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Thalapathy Rasigan
[email protected]This recipe is a great way to use up leftover chicken and tamales. It's also a very budget-friendly dish. I'll definitely be making this again.
Anish Adhikari
[email protected]I'm not a fan of Mexican food, but I loved this dish. The flavors were amazing and it was very filling. I'll definitely be making this again.
Kameron Begay
[email protected]This dish was easy to make and very flavorful. I used rotisserie chicken, which made it even easier. I'll definitely be making this again.
Zarawar Khan
[email protected]I've made this recipe several times and it's always a success. It's a great dish to serve for a party or potluck. I'll definitely be making this again.
Rater Akash
[email protected]This dish was a bit time-consuming to make, but it was worth it. The flavors were amazing and it was a huge hit with my family. I'll definitely be making this again.
raven. hanif
[email protected]I made this dish for my kids and they loved it. They said it was the best chicken tamale pie they've ever had. I'll definitely be making this again.
Ehtisham Shamy
[email protected]This recipe is a great way to use up leftover chicken and tamales. It's also a very budget-friendly dish. I'll definitely be making this again.
Dean Powell
[email protected]I'm not a fan of tamales, but I loved this dish. The chicken was moist and flavorful, and the cheese was melted and gooey. I'll definitely be making this again.
Zeshan Rana
[email protected]This dish was easy to make and very flavorful. I used leftover chicken and tamales, which made it even easier. I'll definitely be making this again.
Melissa Mcintyre
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe. I'll definitely be making this again.
Mohammed Miah
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. I'll definitely be making it again, but I'll use less chili powder next time.
Hello06
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The combination of chicken, tamales, and cheese is irresistible.
Saqib Jani
[email protected]This chicken tamale pie was a hit with my family! The flavors were amazing and it was so easy to make. I'll definitely be making this again.