"Tonno" is Italian for tuna, and the name of this dish refers to the primary ingredient in the sauce. The sauce can also be served chilled over room-temperature chicken.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Number Of Ingredients 15
Steps:
- Heat oven to 425 degrees. Heat oil in ovenproof skillet over high heat. Season chicken with salt and pepper. Cook in skillet, skin-side down, until brown, 3 to 4 minutes. Flip; cook 1 minute. Remove chicken; add vegetables. Reduce heat to medium low; cook 5 to 6 minutes.
- Add wine, and bring to boil. Stir in the herbs, capers, and tuna; add the chicken. Transfer skillet to oven, and roast until chicken is cooked through, about 15 minutes. Remove chicken; transfer to cutting board.
- Discard herbs. Let tuna cool; puree until smooth. Add mayonnaise and juice. Slice chicken; arrange over arugula. Top with chilled sauce
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Shahzad Khan Shahzad s
[email protected]This dish was a bit too rich for my taste, but I can see why others might enjoy it.
Motheo Thebe
[email protected]I would have liked the sauce to be a bit thicker, but overall this was a great recipe.
Blind Faster
[email protected]This is the best chicken tonnato recipe I've ever tried. The chicken was so tender and the tuna sauce was perfect.
Fruit Bat
[email protected]I'm not a fan of capers, so I omitted them from the recipe. It was still delicious!
Crystal Libson
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Rockey Raja
[email protected]I made this for a potluck and it was a huge success! Everyone loved it.
althaf althaf
[email protected]This recipe was a bit too complicated for me, but the end result was worth it. The chicken was moist and flavorful, and the tuna sauce was creamy and tangy.
Terrance P
[email protected]Meh.
Mukaram Ali
[email protected]The chicken was a bit dry, but the tuna sauce was delicious. I'll try again with a different cooking method.
Omar 18
[email protected]Easy to follow recipe and turned out great! Will make again.
Imran Gazi
[email protected]I'm not a huge fan of chicken, but this dish changed my mind. The tuna sauce was creamy and flavorful, and the chicken was cooked to perfection. Definitely recommend!
charlie baker
[email protected]This chicken tonnato recipe was a hit at my dinner party! The flavors were perfectly balanced and the chicken was so tender. I will definitely be making this again.