CHICKEN TORTELLINI WITH PORTABELLA MUSHROOM SAUCE
Dinner ready in 20 minutes! Enjoy chicken tortellini with portabella mushroom sauce - a mild Italian meal.
Provided by Betty Crocker Kitchens
Categories Entree
Time 20m
Yield 6
Number Of Ingredients 5
Steps:
- Cook and drain tortellini as directed on package. Melt margarine in 10-inch skillet over medium heat. Cook mushrooms in margarine, stirring occasionally, until brown and tender. Stir mushrooms and sage into Alfredo sauce. Toss with tortellini.
Nutrition Facts : Calories 365, Carbohydrate 24 g, Cholesterol 125 mg, Fiber 1 g, Protein 16 g, SaturatedFat 23 g, ServingSize 1 Serving, Sodium 320 mg
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SUBAIDAT SUBAIR
[email protected]This recipe was a bit bland for my taste. I think I would add some more spices next time.
Sidiq Hassan
[email protected]I had some trouble finding portabella mushrooms, so I used cremini mushrooms instead. The dish still turned out great!
Milan Jeremic
[email protected]This recipe was a bit too rich for my taste, but it was still good. I think I would try using a lighter cream next time.
Kwaku Stephen
[email protected]I made this dish for a potluck and it was a hit! Everyone loved the combination of the tortellini and the mushroom sauce.
Parisan Movahed
[email protected]This recipe was easy to follow and the results were delicious. I especially liked the creamy mushroom sauce.
finn hackwood
[email protected]I loved this recipe! The tortellini and mushrooms were cooked perfectly and the sauce was so flavorful. I will definitely be making this again.
Kody Reed
[email protected]This dish was delicious! The tortellini was cooked perfectly and the mushroom sauce was creamy and flavorful. I would definitely recommend this recipe.
Clement Elisha
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The tortellini is cooked perfectly and the mushroom sauce is rich and flavorful. I usually add a bit of extra garlic and Parmesan cheese to taste.
Nowmin Sumi
[email protected]This recipe is easy to follow and the results are delicious. The tortellini and mushrooms are a perfect match and the sauce is creamy and flavorful. I highly recommend this dish!
Md noyon Sheak
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the combination of the tender tortellini and the savory mushroom sauce. I will definitely be making this again!
Brian Murbrin
[email protected]This recipe was a hit with my family! The tortellini cooked perfectly and the portabella mushroom sauce was rich and flavorful. Definitely a keeper!