This recipe came in an email chain I receive from Taste of Home. I changed it up a bit by making a couple additions, doubled the chicken and reduced the liquid to make it thick and rich. Serve it with a side salad and fresh made cornbread muffins.
Provided by Enro Gay
Categories Other Main Dishes
Time 6h30m
Number Of Ingredients 16
Steps:
- 1. Turn slow-cooker on low setting; add the butter and olive oil, put on the lid while preparing the vegetables and chicken.
- 2. Chop the onion, red bell pepper, celery and garlic cloves. Cut chicken breasts in bite-size pieces.
- 3. The butter should be melted by now; add the chopped vegetables and garlic; stir to coat with butter/olive oil mixture.
- 4. Add the crushed tomatoes, chicken broth, chicken pieces, barley, Italian seasoning, poultry seasoning, salt and pepper. Stir to combine.
- 5. Add the carrots and mushrooms last, stirring gently one more time. Cover and cook on low for about 6 hours, until the chicken and barley are cooked.
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Junou Joseph
[email protected]I love the addition of the sweet potatoes to this stew. It adds a nice sweetness to the dish.
Rodwels Marcy
[email protected]This stew is a great comfort food. It's perfect for a cold winter day.
Comfort Amoah
[email protected]I made this stew with some leftover vegetables and it turned out great. It's a great way to use up leftovers.
Wendy Brown
[email protected]This is a great recipe for a beginner cook. It's easy to follow and the results are delicious.
Pramod Chhetri
[email protected]I love that this stew can be made in one pot. It's so easy to clean up!
Besim Pajaziti
[email protected]This stew is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Jamal Halley
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it!
Luyanda Mzamo
[email protected]I've made this stew several times and it's always a hit. It's a great way to use up leftover chicken.
Lanaya Roads
[email protected]This recipe is a keeper! The stew is flavorful and the chicken is cooked perfectly.
Sk Faruk
[email protected]I love this stew! It's so easy to make and it's always a hit with my friends and family.
Iqra Anees Mithi
[email protected]This stew is perfect for a cold winter night. It's hearty and filling, and the vegetables add a nice touch of sweetness.
Olawasegun Olamilaken
[email protected]I'm not a big fan of stews, but this one changed my mind. The flavors are amazing and the chicken is so tender. I will definitely be making this again.
Haroon Ebrahim
[email protected]This stew is so easy to make and it's absolutely delicious. I love that I can throw everything in one pot and have a meal that the whole family will enjoy.
Laraamira Mouwannes
[email protected]I made this stew last night and it was a hit with my family. The chicken was tender and juicy, and the vegetables were cooked just right. I also loved the flavorful broth. This is definitely a recipe that I will be making again.
Johnathon Adams
[email protected]This chicken and vegetable stew is a great one-pot meal that is perfect for a busy weeknight. The stew is packed with flavor and the vegetables are cooked to perfection. I especially loved the addition of the sweet potatoes, which added a nice sweetn