CHICKEN VEGETABLE STROGANOFF
Looking for a classic dinner? Then check out this chicken and vegetable stroganoff recipe - a wonderful meal.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 35m
Yield 4
Number Of Ingredients 11
Steps:
- Heat broccoli mixture, mushrooms, onion, broth, marjoram, pepper and noodles to boiling in 10-inch skillet; reduce heat.
- Cover and simmer about 8 minutes, stirring occasionally, until noodles and vegetables are tender.
- Stir in chicken. Mix sour cream, water and flour; stir into chicken mixture. Heat to boiling. Boil and stir 1 minute.
Nutrition Facts : Calories 445, Carbohydrate 40 g, Cholesterol 135 mg, Fiber 3 g, Protein 31 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 620 mg
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Prakash Gupta
[email protected]I made this stroganoff last night and it was amazing! The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was creamy and flavorful, and the mushrooms added a nice touch. I will definitely be making this again.
Ck Gs
[email protected]This stroganoff was delicious! The chicken was cooked perfectly and the vegetables were tender and flavorful. The sauce was creamy and rich, and the mushrooms added a nice umami flavor. I will definitely be making this again.
Ambika Thapa
[email protected]This stroganoff was so easy to make and it turned out so delicious! The chicken was tender and the vegetables were cooked perfectly. The sauce was creamy and flavorful, and the mushrooms added a nice depth of flavor. I will definitely be making this
Px noman 444
[email protected]This stroganoff was delicious! The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was creamy and flavorful, and the mushrooms added a nice touch. I will definitely be making this again.
Sergejs Saharovs
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra mushrooms and onions, and sometimes I use ground beef instead of chicken. It's always a crowd-pleaser.
David Asunda
[email protected]This stroganoff was so easy to make and it turned out so delicious! The chicken was tender and the vegetables were cooked perfectly. The sauce was creamy and flavorful, and the mushrooms added a nice depth of flavor. I will definitely be making this
Hamid Masood
[email protected]I made this stroganoff last night and it was amazing! The chicken was tender and juicy, and the vegetables were cooked perfectly. The sauce was creamy and flavorful, and the mushrooms added a nice touch. I will definitely be making this again.
Liam Spiller
[email protected]This stroganoff was delicious! The chicken was cooked perfectly and the vegetables were tender and flavorful. The sauce was creamy and rich, and the mushrooms added a nice umami flavor. I will definitely be making this again.
Saddam Afghani
[email protected]This recipe was easy to follow and the stroganoff turned out great! I made it for my family and they all loved it. The chicken was tender and the sauce was creamy and flavorful. I will definitely be making this again.
Jeff Stone
[email protected]This stroganoff was delicious! The chicken was tender and juicy, and the vegetables were cooked to perfection. The sauce was creamy and flavorful, with the perfect balance of spices. I will definitely be making this again!
Amrika Amrika
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I usually add some extra mushrooms and onions, and sometimes I use ground beef instead of chicken. It's always a crowd-pleaser.
Amir Shoail
[email protected]This chicken vegetable stroganoff was a hit with my family! The sauce was creamy and flavorful, and the chicken and vegetables were cooked perfectly. I will definitely be making this again.