CHICKEN VEGGIE SAUTE
Why serve plain chicken breast when you can stir together this satisfying veggie and chicken saute in a matter of minutes.-Joyce Hiebert, Steinbach, Manitoba
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, cook chicken in oil for 5 minutes on each side or a thermometer reads 170°. Remove and keep warm. In the drippings, saute the mushrooms, carrots and broccoli for 4-6 minutes or until vegetables are crisp-tender, stirring occasionally. , In a small bowl, combine the soup, milk, mustard and pepper. Stir into skillet. Bring to a boil. Return chicken to pan. Reduce heat; cover and simmer for 10 minutes or until heated through. Serve with noodles.
Nutrition Facts : Calories 259 calories, Fat 12g fat (3g saturated fat), Cholesterol 72mg cholesterol, Sodium 802mg sodium, Carbohydrate 10g carbohydrate (3g sugars, Fiber 2g fiber), Protein 27g protein.
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Laurie Weinbrenner
[email protected]I've made this dish for potlucks and it's always a hit.
salman saeed
[email protected]I love that this recipe is so versatile. I can add or remove vegetables depending on what I have on hand.
Jason j Donald
[email protected]This is a great recipe for a healthy and delicious meal.
ertugrul gazi
[email protected]This dish is so easy to make, I can have it on the table in under 30 minutes.
Thiwanka Madushanka
[email protected]I love the combination of flavors in this dish. The chicken and vegetables are perfectly seasoned.
Rider Shrestha
[email protected]This is one of my favorite recipes to make for my family. It's healthy and delicious, and everyone loves it.
Ramson Gapsy
[email protected]I've made this dish for potlucks and it's always a hit.
GAMING WITH RONOY
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Tyrece Elliott
[email protected]I love that this recipe is so versatile. I can add or remove vegetables depending on what I have on hand.
Bhumishwor Sapkota
[email protected]This dish is so easy to make, I can have it on the table in under 30 minutes.
biggy rita
[email protected]I'm not a big fan of chicken, but this dish was actually really good. The chicken was tender and the vegetables were flavorful.
Lambert Terry
[email protected]This is a great recipe for a healthy and delicious meal.
Ashraf Bamanga
[email protected]I made this dish for a party last weekend and everyone loved it! The chicken was perfectly cooked and the vegetables were still crisp.
Ziau Foundations
[email protected]This is one of my favorite recipes. It's so versatile, I can use any vegetables I have on hand.
Nhew Nhame
[email protected]I've made this dish several times and it's always a hit with my family. The chicken is always tender and juicy, and the vegetables are perfectly cooked.
Dejvid Uka
[email protected]This chicken and veggie saute is a great weeknight meal! It's quick and easy to make, and it's packed with flavor. I especially love the addition of the sun-dried tomatoes and spinach.