CHICKEN VERACRUZ
Flavor from the Gulf of Mexico
Provided by Food Network
Categories main-dish
Time 40m
Yield Serves 4
Number Of Ingredients 14
Steps:
- 1. Place chicken breast between plastic wrap sheets; using mallet, pound chicken to ¼" thickness; repeat with remaining breasts. Season chicken with adobo. Heat 2 tbsp. oil in large skillet over medium-high heat. Add chicken; cook until light golden brown on both sides, flipping once, about 7 minutes; set aside.
- 2. Add onions; cook until soft and translucent, about 10 minutes. Add garlic and oregano to pan; cook until fragrant, about 30 seconds more. Add tomato sauce, 1 cup water, olives, capers, bay leaf and jalapenos to pan; bring tomato sauce mixture to boil.
- 3. Transfer chicken to pan; cook, flipping once, until coated in sauce and cooked through, about 15 minutes more. Remove chicken from pan; stir remaining oil into tomato sauce mixture.
- 4. To serve, divide chicken and sauce evenly among serving dishes; sprinkle with cilantro. Serve with rice and lime wedge.
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Mdafsar Ahmed
[email protected]The flavors in this dish were amazing! The chicken was perfectly cooked and the sauce was so flavorful.
Dylan Mwamba
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Mr Virk
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and flavorful, and the sauce was tangy and delicious.
Akhtar sherani
[email protected]The chicken was a bit dry, but the sauce was very good.
Ramesh Poddar
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Osonyeokele Samuel
[email protected]I'm not a big fan of Mexican food, but I actually really liked this dish. The chicken was tender and the sauce was flavorful.
Shazia Huma
[email protected]This dish was a bit too spicy for my taste, but I still enjoyed it.
Alec Alec
[email protected]I made this dish for my friends and they all loved it. It was a great way to introduce them to Mexican food.
Rashed Rashed
[email protected]The flavors in this dish were amazing! The chicken was perfectly cooked and the sauce was so flavorful.
Amanda Shelton
[email protected]This dish was easy to make and very tasty. I will definitely be making it again.
Joy Lynn
[email protected]I followed the recipe exactly and the dish turned out great. The chicken was moist and flavorful, and the sauce was tangy and delicious.
Pablo Rivera
[email protected]The chicken was a bit dry, but the sauce was very good.
Techerz
[email protected]I made this dish for a party and it was a huge success. Everyone loved it!
Maikai Hernandez
[email protected]This dish was a hit with my family! The chicken was tender and flavorful, and the sauce was delicious. I will definitely be making this again.