CHICKEN VERONIQUE
Make and share this Chicken Veronique recipe from Food.com.
Provided by Lennie
Categories Chicken
Time 30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Sprinkle breasts with salt and pepper on both sides and saute in the butter in a large skillet that has a lid.
- Brown on both sides, about 10 minutes total.
- In a small bowl, combine marmalade, lemon juice, cornstarch and mustard.
- Fold in drained oranges and grapes.
- Pour sauce over chicken and simmer, covered, for 15 minutes.
- Serve with rice.
Nutrition Facts : Calories 254.7, Fat 5.4, SaturatedFat 2.8, Cholesterol 78.6, Sodium 119.6, Carbohydrate 24, Fiber 0.5, Sugar 20.2, Protein 27.6
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Oyisa Nondela
[email protected]I can't wait to try this recipe! It looks so delicious and easy to make. I'm always looking for new chicken recipes.
Zeba Shaikh
[email protected]This dish is a great way to get your kids to eat their vegetables. My kids love the grapes and almonds in this recipe.
Priscilla Hendricks
[email protected]I love the simplicity of this recipe. It's easy to make and the ingredients are affordable. I always have the ingredients on hand, so I can make it anytime I want.
Maria Moyane
[email protected]This recipe is a bit too complicated for me. I'm a beginner cook and I found it difficult to follow the instructions.
Gary Girdler
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always tender and juicy, and the sauce is creamy and flavorful. I highly recommend it!
Nansiinti mariam
[email protected]This dish is perfect for a special occasion. I made it for my husband's birthday and he loved it. The presentation is beautiful and the flavors are amazing.
Imogen Maxwell
[email protected]I'm allergic to almonds, so I substituted walnuts in this recipe. It turned out great! The walnuts added a nice crunch and flavor to the dish.
Kate Abban Appiah
[email protected]This recipe is a great way to use up leftover chicken. I made it with some roasted chicken I had in the fridge and it was delicious. The sauce is really versatile, too. I've also used it with pork and fish.
parwana kumar
[email protected]The chicken was a bit dry, but the sauce was delicious. I think I'll try it again with a different cooking method.
Nuwagaba Steven
[email protected]I followed the recipe exactly and the dish turned out beautifully. The chicken was cooked to perfection and the sauce was creamy and flavorful. I served it over rice and it was a hit with my guests.
Ajit Bk
[email protected]This recipe is a bit time-consuming, but it's worth it! The chicken is cooked perfectly and the sauce is rich and creamy. I highly recommend it.
brain playz
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The chicken was so flavorful and tender, and the sauce was divine. I will definitely be making this again.
Saab Ali
[email protected]This dish is so easy to make and always turns out delicious. I love that I can use ingredients that I usually have on hand.
Kritz Gaming
[email protected]I tried this recipe last night and it was a hit with my family! The chicken was tender and juicy, and the sauce was flavorful and creamy. Definitely a keeper!
RH LImon
[email protected]This is one of my favorite chicken recipes! The combination of chicken, grapes, and almonds is delightful. I always get compliments when I make it.