CHICKEN-WILD RICE SALAD WITH DRIED CHERRIES
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 30m
Yield 5
Number Of Ingredients 12
Steps:
- Cook rice mix as directed on package, omitting butter. On large cookie sheet, spread rice evenly in thin layer. Let stand 10 minutes, stirring occasionally, until cool.
- Meanwhile, in large bowl, mix chicken, apple, bell pepper, celery, apricots and cherries. In small bowl, mix soy sauce, water, sugar and vinegar until sugar is dissolved.
- Add rice and soy sauce mixture to apple mixture; toss gently until coated. Add peanuts; toss gently.
Nutrition Facts : Calories 380, Carbohydrate 50 g, Cholesterol 50 mg, Fiber 4 g, Protein 23 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 950 mg, Sugar 18 g, TransFat 0 g
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Patricia uzoka
[email protected]This salad is a great way to use up leftover chicken. It's also a good way to get your kids to eat their vegetables. I'll definitely be making this again.
Muhammad Sain
[email protected]I'm not a huge fan of wild rice, but I really enjoyed this salad. The dressing is delicious and the dried cherries add a nice sweetness. I'll definitely be making this again.
Timothy Mutebi
[email protected]This salad is so refreshing and flavorful. The dressing is light and tangy, and the chicken is tender and juicy. I'll definitely be making this again.
Hilda Gonzalez
[email protected]I love that this salad is so easy to make. It's also a great way to use up leftover chicken. I'll definitely be making this again.
Shehroz Mughal
[email protected]This salad is perfect for a light lunch or dinner. It's also a good way to get your kids to eat their chicken and vegetables.
mdnayim khan
[email protected]I added some chopped celery and red onion to this salad and it was delicious. It's a great way to use up leftover chicken and vegetables.
Bruno Madrigal
[email protected]I'm not a fan of dried cherries, so I used dried cranberries instead. The salad was still very good.
Afaq Ahmed Official
[email protected]I was disappointed with this salad. The chicken was dry and the dressing was too sweet. I won't be making this again.
Karrson Allen
[email protected]This salad was a bit bland for my taste. I added some extra salt and pepper, and it was much better. I also think it would be good with some crumbled bacon or feta cheese.
Jason Thompson
[email protected]I made this salad exactly as the recipe said and it turned out perfect. The dressing is tangy and sweet, and the chicken is moist and flavorful. I will definitely be making this again.
Liton Dash
[email protected]I'm always looking for new salad recipes, and this one is a keeper. It's easy to make and it's always a hit with my family and friends.
Savor Mhia
[email protected]This salad is a great way to use up leftover chicken. It's also a good way to get your kids to eat their vegetables.
Zehran Ali
[email protected]I love the combination of flavors in this salad. The chicken is tender and flavorful, the wild rice is nutty and chewy, and the dried cherries add a nice sweetness. The dressing is also very good.
Firdous Firdous
[email protected]I made this salad for a picnic and it was perfect. It's light and refreshing, and the dressing is delicious. I'll definitely be making this again.
Loreen Anyanga
[email protected]This salad is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and it still tastes great.
Kizito Rajab
[email protected]I'm not a huge fan of wild rice, but this salad changed my mind. The dressing is light and flavorful, and the dried cherries add a nice sweetness. I'll definitely be making this again.
And Mo
[email protected]This salad was a hit at my last potluck! The combination of chicken, wild rice, dried cherries, and walnuts was a winner. I'll definitely be making it again.