Provided by Food Network Kitchen
Time 40m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Bring a pot of salted water to a boil. Add the pasta and cook as the label directs; about 3 minutes before the pasta is done, add the green beans. Drain the pasta and beans and rinse under cold water. Toss with half of the cheese, 1 tablespoon olive oil, the lemon zest and salt.
- Preheat the broiler. Puree the arugula, parsley, nuts, lemon juice, 3 tablespoons water, the remaining cheese and 1 tablespoon olive oil, and salt to taste in a food processor. Transfer to a bowl.
- Place the chicken breasts between two pieces of plastic wrap and pound to about 1/2 inch thick. Transfer to a foil-lined baking sheet and season with salt. Rub all over with 1/4 cup of the arugula pesto and broil, turning once, until cooked through, 4 to 5 minutes per side.
- Arrange the tomatoes cut-side up on another baking sheet and broil 2 minutes. Spread each with some pesto and sprinkle with the breadcrumbs. Broil until golden, 1 more minute. Serve the chicken, tomatoes and pasta salad with the remaining pesto.
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Marco Brey
[email protected]The dish turned out as expected. The recipe was accurate and straightforward, enjoyed the meal!
Sardar Abdullah
[email protected]I liked the combination of the arugula pesto and the chicken. The chicken was cooked well and the pesto was flavorful. I served it over pasta and it was a delicious meal. I would definitely make this again.
lexie stewart
[email protected]This dish was easy to make and very flavorful. The pesto was simple to prepare and the chicken cooked quickly. I served it over rice and it was a delicious and satisfying meal. I would definitely recommend this recipe to others.
Kim Sha
[email protected]I'm not a huge fan of pesto, but I really enjoyed this dish. The arugula pesto was light and flavorful, and it didn't overpower the chicken. The chicken was cooked perfectly and the overall dish was very well-balanced. I would definitely make this ag
Reba Mostofa
[email protected]This dish was a bit more work than I expected, but it was worth it in the end. The pesto was flavorful and the chicken was cooked to perfection. I served it with a side of roasted potatoes and it was a delicious and satisfying meal. I would definitel
zeeshanamin official
[email protected]I was looking for a new chicken recipe and this one did not disappoint! The pesto was easy to make and the chicken was cooked perfectly. I served it with a side of roasted vegetables and it was a delicious and healthy meal. I will definitely be makin
George Mary
[email protected]This dish was delicious! The pesto was flavorful and the chicken was cooked perfectly. I served it over rice and it was a healthy and satisfying meal. I would definitely recommend this recipe to others.
Christina Speaker
[email protected]I made this dish for a party and it was a hit! The pesto was a big hit and the chicken was cooked to perfection. I served it with a variety of sides and everyone loved it. I will definitely be making this again.
Nwabunie Emmanuel
[email protected]This was a great recipe! The pesto was easy to make and the chicken was cooked perfectly. I served it over pasta and it was a delicious and satisfying meal. I would definitely recommend this recipe to others.
Tova Akpojeme
[email protected]I was pleasantly surprised by how much I enjoyed this dish. The pesto was flavorful and the chicken was cooked perfectly. I served it with a side of roasted vegetables and it was a healthy and delicious meal. I will definitely be making this again.
Diduwa Ff
[email protected]This dish was easy to make and very flavorful. The pesto was simple to prepare and the chicken cooked quickly. I served it over rice and it was a delicious and satisfying meal. I would definitely recommend this recipe to others.
asif thahim
[email protected]I'm not a huge fan of pesto, but I really enjoyed this dish. The arugula pesto was light and flavorful, and it didn't overpower the chicken. The chicken was cooked perfectly and the overall dish was very well-balanced. I would definitely make this ag
Mary Robinson
[email protected]This recipe was a bit more work than I expected, but it was worth it in the end. The pesto was flavorful and the chicken was cooked to perfection. I served it with roasted potatoes and asparagus, and it was a delicious and healthy meal.
Peyton Reed
[email protected]I made this dish last night and it was delicious! The pesto was so easy to make and it tasted amazing. The chicken was cooked perfectly and the arugula added a nice touch of bitterness. I will definitely be making this again.
Nokuthula Asemahle
[email protected]This chicken with arugula pesto was a delightful dish! The pesto was flavorful and vibrant, and the chicken was cooked to perfection. I served it over pasta, and it was a hit with my family. I'll definitely be making this again!