The lime-and-soy-marinated chicken is delicious added to the coconut-curry soup, but it can also be served on its own. (Double the recipe if you want each person to have a full serving of chicken.)
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 1h
Number Of Ingredients 8
Steps:
- Stir together 1 tablespoon lime juice, oil, soy sauce, sugar, shallot, and 3/4 teaspoon salt in an 8-inch square baking dish. Add chicken; toss to coat. Refrigerate for at least 30 minutes.
- Heat broiler. Arrange chicken on top of shallot in dish. Broil 8 inches from heat source until lightly browned, about 7 minutes. Flip chicken, arranging shallots around sides. Broil until chicken is cooked through, 6 to 7 minutes more. Let stand for 5 minutes. Slice chicken crosswise. Reserve pan juices.
- Transfer chicken and reserved pan juices to a bowl. Toss with basil and remaining tablespoon lime juice.
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sarah cox
[email protected]Overall, this recipe was a bit disappointing. The chicken was dry and the sauce was bland.
qamareyn Official
[email protected]This dish was a bit too salty for my taste, but I'll try it again with less salt next time.
neil wallop
[email protected]I've made this recipe several times and it's always a hit. The basil and lime give it a really unique and delicious flavor.
Idoko David
[email protected]This recipe is a keeper! It's easy to make and the chicken is always tender and flavorful.
Bheki Robbie Blose
[email protected]I made this dish for a party and it was a huge success. Everyone loved the flavor and the chicken was cooked perfectly.
Dip Shrestha
[email protected]This recipe was a bit too spicy for my taste, but my husband loved it. I'll try it again with less chili peppers next time.
Maxinaud Dieudonne
[email protected]I'm always looking for new chicken recipes and this one definitely didn't disappoint. The basil and lime added a unique and refreshing flavor.
Will soromtochukwu Ohallem
[email protected]The chicken was cooked perfectly and the sauce was delicious. I served it over rice and it was a hit with my family.
M muneer
[email protected]This dish was so easy to make and it turned out so flavorful. I'll definitely be adding it to my regular rotation of recipes.
Stanley Osazee
[email protected]I'm not a big fan of basil, but this recipe changed my mind. The combination of basil and lime was perfect.
Helen M Hunter
[email protected]This recipe was a disaster. The chicken was overcooked and the sauce was too sour.
Celeste Rios
[email protected]I found the recipe a bit bland. It needed more seasoning.
Bertin Passah
[email protected]The chicken was a bit dry, but the sauce was delicious. I'll try cooking it for a shorter time next time.
Ameara Cooledge
[email protected]Loved the combination of basil and lime in this dish. It was a refreshing change from the usual chicken recipes.
jaan agha
[email protected]This recipe was easy to follow and the chicken turned out great. I'll definitely be making it again.
Maryam Ghous
[email protected]I added some extra garlic and chili peppers to the recipe, and it turned out even better!
Laiba Bilal
[email protected]The chicken was juicy and tender, and the basil and lime gave it a delicious citrusy flavor.
COZMOZIN TIME
[email protected]I followed the recipe exactly and the chicken turned out perfectly cooked and flavorful. Will definitely be making this again!
Chad Millsapp
[email protected]This chicken dish was a hit with my family! The basil and lime added a refreshing twist to the traditional chicken recipe.