CHICKEN WITH BELL PEPPERS, SMOKED HAM, AND PAPRIKA

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Chicken with Bell Peppers, Smoked Ham, and Paprika image

Categories     Chicken     Pepper     Pork     Sauté     Dinner     Ham     Bell Pepper     Bon Appétit     Paleo     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Makes 4 servings

Number Of Ingredients 8

1 tablespoon olive oil
3- to 3 1/2-pound chicken
2 large red bell peppers, cut into strips (about 4 cups)
2 medium onions, halved, cut lengthwise into strips (about 3 cups)
2 cups diced smoked ham steak (such as Nueske's; about 11 ounces)
1 teaspoon Pimentón de La Vera (Spanish smoked paprika) or hot paprika, divided
1 1/2 cups low-salt chicken broth
1/4 cup chopped fresh Italian parsley

Steps:

  • Heat oil in heavy wide pot over medium-high heat. Sprinkle chicken with salt and pepper; add to pot. Cook until browned, about 6 minutes per side. Transfer chicken to bowl. Increase heat to high. Add next 3 ingredients and 1/2 teaspoon paprika to drippings in pot; sauté until vegetables are soft and light brown, about 8 minutes. Return chicken to pot; add broth. Sprinkle chicken with remaining 1/2 teaspoon paprika. Bring to boil. Reduce heat, cover, and simmer 10 minutes. Uncover; simmer until chicken is tender, about 10 minutes longer. Season with salt and pepper. Sprinkle parsley over; serve.

Kellie Horton
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This dish is a little bit spicy for my taste, but I still enjoyed it. I would probably use less paprika next time.


Betty Mentoor
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I'm not a huge fan of bell peppers, but I really enjoyed this dish. The sweetness of the peppers balanced out the smokiness of the ham and the paprika gave it a nice kick.


Arianna Beddeleem
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This recipe is a great way to use up leftover chicken. It's also a great way to get your kids to eat their vegetables.


Shakiru Basitayomide
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I made this dish for a potluck and it was a huge hit. Everyone loved it!


Srwr Mawlod
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This is one of my favorite chicken recipes. It's so flavorful and easy to make. I always get compliments when I serve it.


Addise React
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I love this recipe! It's so easy to make and it always turns out delicious. I usually serve it over rice or pasta.


Abeid Jimbika
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This dish was easy to make and turned out great. I used boneless, skinless chicken thighs and they cooked perfectly in the sauce. The bell peppers and smoked ham added a nice flavor and texture. I served it over rice and it was a hit with my family.


Quokka
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I wasn't sure how this dish would turn out, but I was pleasantly surprised. The chicken was tender and moist, and the bell peppers and smoked ham added a nice smoky flavor. The paprika gave the dish a nice kick of spice. I will definitely be making t


Naya Zeinddine
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This recipe is a keeper. I've made it several times now and it always turns out great. My family loves it!


Babier Ewhatomi
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I made this dish last night and it was delicious. The chicken was cooked to perfection and the sauce was flavorful. I will definitely be making this again.


Saif Arman
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Wow! This recipe is amazing. The combination of chicken, bell peppers, smoked ham, and paprika is perfect. I followed the recipe exactly and it turned out perfectly.


Jenn D'Angelo
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This dish was a hit with my family! The chicken was tender and juicy, and the bell peppers and smoked ham added a delicious smoky flavor. The paprika gave the dish a nice kick of spice. I will definitely be making this again.