Herbs give the sauce a savory flavor, a nice complement to the tartness of the berries.
Provided by Martha Stewart
Categories Food & Cooking Ingredients Meat & Poultry Chicken Chicken Breast Recipes
Time 40m
Number Of Ingredients 10
Steps:
- Preheat oven to 450 degrees. In a small bowl, mix 1 tablespoon butter, 1 teaspoon thyme, 1/2 teaspoon salt, and 1/4 teaspoon pepper. Rub evenly under chicken skin. Place on a rimmed baking sheet; roast skin side up until skin is golden brown and meat is cooked through, about 25 minutes.
- Meanwhile, melt remaining tablespoon butter in a large saucepan over medium heat. Cook onion, stirring occasionally, until golden, about 8 minutes. Add sage and remaining 1/2 teaspoon thyme; cook 1 minute. Add broth; simmer until reduced to 1 1/2 cups, 10 to 15 minutes. Strain mixture; return to saucepan.
- Add cranberries and sugar; boil until berries burst, 5 to 8 minutes. Whisk in cornstarch mixture; return to a boil. Cook until slightly thickened, 1 to 2 minutes. Remove from heat (sauce will thicken as it stands). Season with salt and pepper. To serve, spoon sauce over chicken.
Nutrition Facts : Calories 379 g, Fat 15 g, Fiber 1 g, Protein 38 g
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Crystal Pildner
[email protected]This was a great recipe for a quick and easy weeknight meal.
Patrick Ackah
[email protected]I will definitely be making this again!
Latonya Thomas
[email protected]This recipe was easy to follow and the chicken turned out great!
Hurair khan
[email protected]The chicken was a bit bland, but the cranberry sauce was good.
Kodak Wavemoney
[email protected]This was a great recipe! I made it for my family and they loved it.
arshmanalam pathan
[email protected]I followed the recipe exactly and the chicken turned out perfectly! I will definitely be making this again.
DENA
[email protected]The chicken was a bit dry, but the cranberry sauce was delicious.
Fury Op 2
[email protected]This recipe was easy to follow and the chicken turned out great! I will definitely be making this again.
Ashley Chavez
[email protected]I made this recipe for a dinner party and it was a hit! Everyone loved the chicken and the cranberry sauce.
Hasna Rashad
[email protected]This was a great recipe! The chicken was moist and flavorful, and the cranberry sauce was the perfect complement. I will definitely be making this again.