CHICKEN WITH LOTS OF GARLIC
Categories Chicken Garlic Herb Poultry Dinner Fall Gourmet Sugar Conscious Dairy Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 9
Steps:
- Pat chicken dry and sprinkle with pepper and 3/4 teaspoon salt. Dredge chicken in flour, shaking off excess.
- Heat oil in a 12-inch heavy skillet over moderately high heat until hot but not smoking. Brown chicken in 2 batches, turning over once, about 5 minutes total per batch. Transfer to a plate.
- Add garlic to skillet and cook, stirring, until just golden, about 2 minutes. Add wine and boil 1 minute. Add broth, then cover skillet and simmer until garlic is tender, about 15 minutes. Return chicken, skin side up, to skillet and simmer, covered, until just cooked through, 20 to 25 minutes. Transfer chicken to a platter. Mash 8 garlic cloves into sauce and season with remaining 1/4 teaspoon salt. Sprinkle with parsley. Spoon sauce and garlic over chicken.
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Eric Kataya
[email protected]I'm not a big fan of garlic, but I thought I'd give this recipe a try. I was pleasantly surprised! The garlic flavor was not overpowering, and the chicken was very moist. I will definitely be making this again.
Kimberly Coutee
[email protected]This was an easy dish to make, and it turned out great. The chicken was cooked perfectly, and the garlic sauce was delicious. I served it over rice, and it was a perfect meal.
Emmanuel Ike
[email protected]I love garlic, and this dish did not disappoint. The chicken was crispy on the outside and juicy on the inside. The garlic sauce was creamy and delicious. I will definitely be making this again.
Aaron Cambell
[email protected]This was a great recipe! The chicken was cooked perfectly, and the garlic sauce was delicious. I served it over mashed potatoes, and it was a perfect meal.
jackie sullivan
[email protected]I made this dish for a potluck, and it was a huge hit. Everyone loved it, and I got rave reviews. I will definitely be making this again.
Mehran Raja
[email protected]This was an easy and delicious recipe. The chicken was cooked perfectly, and the garlic sauce was flavorful. I served it over rice, and it was a hit with my family.
Yusuf Halima
[email protected]I'm a big fan of garlic, so I was excited to try this recipe. I was not disappointed! The chicken was flavorful and moist, and the garlic sauce was creamy and delicious. I will definitely be making this again.
Amanda Cain
[email protected]This was a delicious recipe! The chicken was cooked perfectly, and the garlic sauce was amazing. I served it over pasta, and it was a hit with my family.
Fvg Gbb
[email protected]I made this dish for my family, and they loved it. The chicken was juicy and flavorful, and the garlic sauce was creamy and delicious. I will definitely be making this again.
Peyton Royse Skurlock
[email protected]This was a great recipe! The chicken was cooked perfectly, and the garlic sauce was delicious. I served it over rice, and it was a perfect meal.
Md Albat
[email protected]I'm not a big fan of garlic, but I thought I'd give this recipe a try. I was pleasantly surprised! The garlic flavor was not overpowering, and the chicken was very moist. I will definitely be making this again.
Razib Hossain
[email protected]This was an easy dish to make, and it turned out great. I used boneless, skinless chicken breasts, and they cooked perfectly. The garlic sauce was delicious, and I served it over mashed potatoes.
Peter Rock
[email protected]I made this dish for a dinner party, and it was a huge hit. Everyone loved it, and I got rave reviews. I will definitely be making this again.
MD.Najmul Hossain Asad
[email protected]I love garlic, and this dish did not disappoint. I used 2 heads of garlic, and it was perfect. The chicken was crispy on the outside and juicy on the inside.
Ubaid Marwat
[email protected]This was an amazing dish! The chicken was so moist and flavorful, and the garlic sauce was to die for. I will definitely be making this again.