"Chicken with Paprika Cream is quick to make when you buy boned and skinned chicken breasts," notes Marilou Robinson of Portland, Oregon. "Serving it over rice lets you get every last bit of the tasty paprika cream."
Provided by Taste of Home
Categories Dinner
Time 25m
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, brown chicken in 1 tablespoon butter and oil over medium heat. Cover and cook for 5-7 minutes or until a thermometer reads 170°. Remove chicken; keep warm., In same skillet, saute onions until tender. Reduce heat to medium. Add paprika and remaining butter; heat until butter is melted. Stir in cream, salt and pepper; cook and stir until sauce is thickened, about 4 minutes. Serve with chicken and rice. Garnish with onions if desired.
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Partho Roy
[email protected]This is a delicious and easy-to-make dish. I highly recommend it!
antor shaha
[email protected]I've made this recipe several times, and it's always a hit with my family.
Darrell Hamilton
[email protected]This dish is a great way to use up leftover chicken. It's quick and easy to make, and it tastes delicious.
Dominique Coetzee
[email protected]I love the creamy paprika sauce in this dish. It's so rich and flavorful.
Martha Mabena
[email protected]This is my new favorite chicken recipe! It's so flavorful and easy to make.
CHARSI BABA GAMING
[email protected]I made this dish for a potluck, and it was a huge success! Everyone loved it.
Meseret Atinafu
[email protected]This recipe is a must-try! It's easy to make and tastes amazing.
Emmanuel Stephen
[email protected]I followed the recipe exactly, and the dish turned out great! The chicken was cooked perfectly, and the sauce was delicious.
Mr Saidul islam
[email protected]The chicken with paprika cream sauce was delicious! The chicken was tender and moist, and the sauce was creamy and flavorful. I served it over mashed potatoes, and it was a perfect meal.
Md: hasan ali
[email protected]This dish is a keeper! I've made it several times now, and it's always a hit with my family and friends.
Lucy Pickering
[email protected]I love this recipe! It's so easy to make and always turns out delicious. The chicken is always cooked perfectly, and the sauce is creamy and flavorful.
Baby Eater
[email protected]This chicken with paprika cream dish was a hit! The chicken was tender and juicy, and the sauce was creamy and flavorful. I served it over egg noodles, and it was a perfect comfort food meal.