SPECIAL CHRISTMAS EVE*LYN EGGNOG TIRAMISU TRIFLE

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Special Christmas Eve*lyn Eggnog Tiramisu Trifle image

Ok, I just had to name this special Christmas Eve dessert after my first new grandchild Evelyn Rose and thus I had to put this precious new picture of her on as the main pic to! Sorry, I just could not help myself! She just takes my breath away! I love her so much! And I hope you enjoy this delicious dessert as well! I added a...

Provided by Tammy T

Categories     Puddings

Time 20m

Number Of Ingredients 9

***** you can cut this recipe in half if needed
2 packages light cream cheese, softened
2 boxes of vanilla waffers
2 8 oz containers of cool whip, can use light
1 to 1 1/2 c prepared coffee, i use instant
4 boxes vanilla pudding (3.4 oz each box)
6 c eggnog, can use low fat
1/2 to 1 c semi-sweet chocolate chips
1 c toffee candy or almond roca, broken up into crumbles, optional

Steps:

  • 1. Using a blender or food processor, grind up chocolate chips into almost a powder. In a mixer, blend together the cream cheese, cool whip, pudding and eggnog.
  • 2. Layer the bottom of a trifle dish or large glass bowl with vanilla wafers. Sprinkle with some of the coffee (just enough so each cookie is moistened but not drowning). Top with a layer (roughly 1-2 inches thick) of the pudding mixture.
  • 3. Sprinkle some chocolate chip powder over pudding. Sprinkle broken up pieces of toffee candy on top of chocolate chip powder.
  • 4. Repeat layers until your bowl is full, or you run out of ingredients. Make sure the top layer is the pudding mixture, sprinkled with a bunch of chocolate chip powder and toffee candy, for presentation. There is not an exact science to this. The pudding layer can really be as thick or as thin as you want. It all ends up creaming together in the end. Cover the trifle bowl with plastic wrap and let sit in the fridge overnight. The cookies will need to soften into a cake-like texture. Let it sit in the fridge overnight. The next day, its ready - dig in!

Maidel Figueredo
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I can't wait to try this trifle. It looks so delicious!


Kingsley Nwanne official video
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This trifle is a great way to impress your guests. It's sure to be a hit.


Sara Garland
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I've never made a trifle before, but this recipe was so easy to follow. It turned out great!


M Hunain Hashmi
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This trifle is the perfect dessert for a special occasion. It's beautiful and delicious.


Cakey Gacha
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I love how customizable this trifle is. You can add or remove ingredients to suit your taste.


Rameez Zain
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This trifle is so easy to make and it's always a hit. I've made it for Christmas, Thanksgiving, and Easter.


Corina Bega
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I made this trifle for a potluck and it was a huge hit. Everyone loved it.


Mohammad Bux
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This trifle is a great way to use up leftover eggnog. It's also a delicious and festive dessert.


David Mutinda
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I'm not a big fan of eggnog, but I loved this trifle. The tiramisu flavor really balances out the eggnog.


kane Allsup
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This trifle is so easy to make and it's always a crowd-pleaser. I highly recommend it.


Md Nazrul islam
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I love the combination of eggnog and tiramisu flavors in this trifle. It's the perfect holiday dessert.


Muhammad Rabi
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This trifle is a must-make for Christmas. It's so delicious and festive.


atnalta2
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I've made this trifle twice now and it's always a hit. It's so easy to make and it tastes amazing.


frp lock
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This trifle is so festive and delicious. It's the perfect dessert for any holiday party.


Thokozile Prudence
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I love how easy this trifle is to make. I can always count on it to be a crowd-pleaser.


duranta ghatak
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This is the best tiramisu trifle I've ever had! The eggnog flavor is perfect for Christmas.


Dorothy Brown
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I made this trifle for my family and they all raved about it. It was so easy to make and it tasted delicious.


Gizzy Gsgags
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This tiramisu trifle was a hit at our Christmas party! Everyone loved the combination of eggnog and tiramisu flavors.