CHICKEN WITH RASPBERRY CREAM SAUCE

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Chicken With Raspberry Cream Sauce image

So easy. I got this recipe years ago from a friend. Her mother had given her the recipe. The cream made it a little different from the other recipes I read (and more fattening too)! This can be doubled to feed four and so on which is a good thing since my kids like this a lot.

Provided by Oolala

Categories     Chicken

Time 30m

Yield 2 serving(s)

Number Of Ingredients 11

2 boneless skinless chicken breasts
1/4 cup onion, chopped
3 tablespoons raspberry jam or 3 tablespoons jelly
3 tablespoons vinegar, red wine or balsamic
1/4 cup heavy cream
1 tablespoon butter
1 tablespoon olive oil
salt
pepper
garlic (optional)
fresh raspberry, to garnish (optional)

Steps:

  • Season the chicken with salt and pepper to taste. In a skillet, heat the oil and melt the butter and saute the chicken over medium heat.
  • After about 5 minutes, add the onion and garlic, if desired. Cook until the chicken is cooked through and the onions are tender.
  • Remove chicken from the skillet and set aside. Add the jam and vinegar to the pan and stir.
  • Boil for 1 minute and stir in cream and heat until boiling.
  • Return chicken to the skillet and heat for a few minutes; turning the chicken in the sauce.
  • Can garnish with fresh raspberries and serve.

Fatima Zaheer
zaheerf@yahoo.com

This was the perfect dish for a special occasion. It was elegant and delicious.


Dhiraj Bhandari
d.bhandari@gmail.com

I'm not a big fan of raspberry, but I still enjoyed this dish. The sauce was creamy and flavorful, and the chicken was cooked perfectly.


Audrey Cass
a-c@gmail.com

I made this dish for a dinner party and it was a huge success! Everyone raved about the flavor.


RAJA SAAD Kayani
kayani46@hotmail.co.uk

This dish was a hit with my family! They loved the creamy sauce and the tender chicken.


Caleb Alemu
alemu.caleb@hotmail.com

Overall, this was a good dish. I would make it again, but I would make a few changes.


M izhar ul haq khokhar
k-m58@yahoo.com

The chicken was a bit dry, but the sauce was amazing.


Ugochukwu Francis
francisugochukwu87@hotmail.com

This was a delicious and easy-to-make dish. I will definitely be making it again.


Abdulwahab Lateefah
l38@gmail.com

I thought the combination of flavors was a bit odd, but it was still a good dish.


Habil Gaming
habilgaming86@aol.com

The sauce was a little too sweet for my taste, but the chicken was cooked perfectly.


Khan Naeem Khan
k_k@yahoo.com

I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked through but still moist, and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.


Duleeka Jayalath
jayalath.d28@gmail.com

This dish was easy to make and turned out great! The sauce is so flavorful and the chicken is cooked to perfection.


Jordyn A
j37@gmail.com

The chicken was juicy and tender, and the sauce was creamy and tangy. I loved the combination of flavors.


Matthew Lukaga
l.m85@gmail.com

I've never thought of pairing chicken with raspberry and cream before, but it was a delightful surprise! The sauce was rich and flavorful, and the chicken was cooked perfectly. I will definitely be making this dish again.


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