CHICKEN WITH STRAWBERRY SAUCE
I know it sounds like a strange combination, but it will surprise you with its sweet zesty flavor. I love trying new mixes and this one really struck a chord. My husband loves it, too! (Now, if I could just get the rest of my family to try it! lol) [This recipe was modified from a magazine to suit us]
Provided by Jenny Roberts
Categories Chicken
Time 55m
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 400 degrees F.
- 2. Prepare the chicken breasts for baking, using a non-stick cooking spray on a baking pan. Pat the meat dry.
- 3. Lightly sprinkle chicken with salt and pepper.
- 4. Bake chicken for 20 minutes on one side.
- 5. While chicken bakes, mix cornstarch, sugar, nutmeg, pepper with 1/2 cup of water. Mix well.
- 6. Add strawberries and wine to sauce. Bring to a boil.
- 7. Once sauce is boiling, reduce heat, simmer about 5 minutes then add the mint.
- 8. When the chicken had baked for 20 minutes, turn it over and sprinkle lightly with salt and pepper and continue to bake for 15 - 20 more minutes, until internal temperature reads 165 degrees F.
- 9. When chicken is 165 degrees F, brush with SOME of the sauce (I use 1/4 or less) and continue to bake for 5 - 7 more minutes.
- 10. Spoon more of the sauce over and serve. (I think white rice or wild rice is perfect under this!)
- 11. Any left over sauce (we always have some) can be served over ice cream (hey, it's no weirder than over chicken!). We are also going to try it over baked brie.
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Willie Williams
[email protected]This recipe is a great example of how simple ingredients can come together to create a delicious and memorable dish. The chicken was tender and juicy, and the strawberry sauce was the perfect balance of sweet and tangy. I highly recommend this recipe
Taimoor Jahangir
[email protected]I'm always looking for new and exciting chicken recipes, and this one definitely fits the bill! The strawberry sauce is a unique and delicious way to add flavor to the chicken. I'll definitely be making this again.
boushra hayani
[email protected]This recipe is a great way to use up leftover chicken. The strawberry sauce is a delicious and easy way to add flavor to the chicken. I served it over rice and it was a hit with my family.
Gianna SanFillippo
[email protected]I made this dish for a party and it was a huge success! Everyone loved the unique flavor of the strawberry sauce. It was a great way to change up the classic chicken dish.
Abdullah Amin
[email protected]This recipe was a disaster! The chicken was raw in the middle, and the strawberry sauce curdled. I would not recommend this recipe to anyone.
Roland Mervin Davids
[email protected]I tried this recipe and it was just okay. The chicken was a bit bland, and the strawberry sauce was too runny. I think it needs some more seasoning and a thicker sauce.
caneil buchanan
[email protected]This dish was a disappointment. The chicken was dry and overcooked, and the strawberry sauce was too sweet. I wouldn't recommend this recipe.
Asma koko Khan
[email protected]I was skeptical about this recipe, but I'm so glad I tried it! The chicken was moist and flavorful, and the strawberry sauce was tangy and sweet. It was a perfect combination of flavors. I'll definitely be making this again.
Zohour Belagi
[email protected]I've tried many chicken recipes, but this one is definitely one of my favorites. The strawberry sauce adds a unique and delicious twist to the classic chicken dish. It's easy to make and perfect for a special occasion.
shahen telep
[email protected]This recipe is a keeper! The chicken came out perfectly cooked and the strawberry sauce was the perfect complement. I served it over rice and it was a delicious and easy meal. Highly recommend!
Kerri J.
[email protected]I made this dish last night and it was a hit! My family loved the unique flavor combination of the chicken and strawberry sauce. The sauce was easy to make and added a delicious sweetness to the chicken. Will definitely make this again.
Talat Mughal
[email protected]This chicken with strawberry sauce was a delightful surprise! The sauce was tangy and sweet, with a hint of savory from the balsamic vinegar. The chicken was tender and juicy, and the combination of flavors was simply amazing. I highly recommend this