Leftover ham? Make it star in a hearty family-style casserole.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 1h10m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 350°F. Spray 11x7-inch (2-quart) glass baking dish with cooking spray.
- In large bowl, mix ingredients. Pour into baking dish.
- Bake 45 to 55 minutes or until golden brown and set. Let stand 5 minutes before cutting. Cut into squares.
Nutrition Facts : Calories 500, Carbohydrate 49 g, Cholesterol 160 mg, Fat 4, Fiber 3 g, Protein 19 g, SaturatedFat 12 g, ServingSize 1 Serving, Sodium 1340 mg, Sugar 7 g, TransFat 2 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Omran Malik
[email protected]This casserole was a bit too rich for my taste. I think it would be better with less cheese.
Henry Francis
[email protected]I followed the recipe exactly, but my casserole turned out dry. I'm not sure what went wrong.
caden lawrenz
[email protected]This casserole was a bit too bland for my taste. I think it could have used more seasoning.
MIGYI TV
[email protected]I'm a vegetarian, so I substituted tofu for the ham. The casserole was still delicious! I will definitely be making this again.
Precious Doll
[email protected]I'm not a fan of ham, but I really enjoyed this casserole. The corn and cheese sauce were delicious, and the ham added a nice savory flavor.
Brooke Sherrin
[email protected]I made this casserole for a weeknight meal and it was a huge hit! It was easy to make and my family loved it.
Suren Bhattarai
[email protected]This casserole was a bit too rich for my taste. I think it would be better with less cheese.
Saida Sultana
[email protected]I followed the recipe exactly, but my casserole turned out dry. I'm not sure what went wrong.
Basani Basani
[email protected]This casserole was a bit too bland for my taste. I think it could have used more seasoning.
Patricia Barrios
[email protected]I'm not a big fan of ham, but I really enjoyed this casserole. The corn and cheese sauce were delicious, and the ham added a nice savory flavor.
asel wael abo elfath
[email protected]This was a great recipe! It was easy to follow and the casserole turned out perfectly. I loved the combination of ham, corn, and cheese.
Aayan Magar
[email protected]This casserole was delicious! The ham and corn were perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.
Emma Allison
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it. I especially liked the addition of the cornbread crumbs on top. They added a nice crunch and flavor.
Omolemo Makhanya
[email protected]This ham and corn casserole was a hit with my family! It was easy to make and so delicious. The ham and corn were perfectly cooked and the cheese sauce was creamy and flavorful. I will definitely be making this again.