CHICKEN ZUCCHINI CASSEROLE, MOM'S
The hubby and I both like zucchini and chicken, so this recipe of mom's is a good combination of both...
Provided by Megan Stewart
Categories Chicken
Number Of Ingredients 6
Steps:
- 1. Layer zucchini, chicken then sauce of remaining ingredients. Bake at 350 degrees 30 minutes. Baste and covered 30 minutes more.
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Bailee Nyx
[email protected]This casserole is a great make-ahead meal. I usually make it on the weekend, and then I have leftovers for lunch or dinner during the week.
Abdul Wares
[email protected]I love that this casserole is so versatile. You can use any type of vegetables that you like, and you can also adjust the seasonings to your taste.
Madisyn Parr
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize that they're eating zucchini.
Destiny Erimakpenime
[email protected]I've made this casserole several times now, and it's always a hit. I love that it's so easy to make, and that it's a great way to use up leftover chicken.
Katende Julius
[email protected]This casserole is a comfort food classic. It's perfect for a cold winter night, or for a potluck dinner.
Berna Muntian
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize that they're eating zucchini.
Esha Esha ashraf
[email protected]This casserole is a great make-ahead meal. I usually make it on the weekend, and then I have leftovers for lunch or dinner during the week.
Ameergul Baloch
[email protected]I love that this casserole is so versatile. You can use any type of vegetables that you like, and you can also adjust the seasonings to your taste.
MG LHON
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize that they're eating zucchini.
mashud rana
[email protected]I've made this casserole several times now, and it's always a hit. I love that it's so easy to make, and that it's a great way to use up leftover chicken.
Ovro Nil
[email protected]This casserole is a comfort food classic. It's perfect for a cold winter night, or for a potluck dinner.
Cesar Solomon
[email protected]I'm always looking for new casserole recipes, and this one is definitely a keeper. It's easy to make, it's delicious, and it's healthy. What more could you ask for?
Mostafa Hashish
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love it, and they don't even realize that they're eating zucchini.
Shebul Ahmed Siddique
[email protected]This casserole is a great make-ahead meal. I usually make it on the weekend, and then I have leftovers for lunch or dinner during the week.
Sha shaharear Tanvir
[email protected]I love that this casserole is so versatile. You can use any type of vegetables that you like, and you can also adjust the seasonings to your taste.
Della Fender
[email protected]I made this casserole exactly as the recipe said, and it turned out great. The only thing I would change is to add a little more salt and pepper to the sauce.
Senyonjo Ismail
[email protected]I'm not a big fan of zucchini, but I really enjoyed this casserole. The zucchini was cooked perfectly, and it didn't have that bitter taste that I usually associate with it.
Md hakim Vai
[email protected]This casserole is so easy to make, and it's a great way to use up leftover chicken. I also like that it's a healthy dish, with plenty of vegetables.
dedi pahirman
[email protected]I made this casserole for a potluck and it was a huge success! Everyone loved it, and I received several requests for the recipe.
Prakash Khadka
[email protected]This casserole was a hit with my family! The chicken and zucchini were cooked perfectly, and the sauce was flavorful and creamy. I will definitely be making this again.